Receta Chocolate Macaroons
Raciónes: 10
Ingredientes
- 1 (18.5 ounce.) pkg. devils food cake mix with pudding
- 1 c. flaked coconut, toasted
- 1/2 c. reg. oats, uncooked and toasted
- 3/4 c. butter, melted
- 2 teaspoon vanilla extract
- 2 Large eggs, slightly beaten
- 6 (1.45 ounce.) lowfat milk chocolate candy bars, broken into squares
- 3/4 c. flaked coconut
Direcciones
- Combine first 6 ingredients; refrigerate30 min. Drop dough by heaping teaspoonfuls 2 inches apart on ungreased cookie sheets. Bake at 350 degrees for 10 min. Immediately top each cookie with one chocolate square; spread to frost. Sprinkle cookies with coconut. Yield: About 6 dozen.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 67g | |
Recipe makes 10 servings | |
Calories 326 | |
Calories from Fat 223 | 68% |
Total Fat 25.31g | 32% |
Saturated Fat 15.83g | 63% |
Trans Fat 0.0g | |
Cholesterol 84mg | 28% |
Sodium 138mg | 6% |
Potassium 186mg | 5% |
Total Carbs 20.78g | 6% |
Dietary Fiber 1.9g | 6% |
Sugars 13.96g | 9% |
Protein 5.04g | 8% |