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Raciónes: 6

Ingredientes

Cost per serving $1.25 view details

Direcciones

  1. Grease an 8 inch round cake pan and line with wax paper. Heat chocolate in a double boiler or possibly microwave.
  2. Using a wooden spoon, cream butter till light and fluffy, adding the sugar gradually. Add in Large eggs one at a time, beating after each addition. Stir in melted chocolate, grnd almonds, rum or possibly vanilla, bread crumbs and salt.
  3. Pour into prepared pan and bake at 375

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Nutrition Facts

Amount Per Serving %DV
Serving Size 75g
Recipe makes 6 servings
Calories 304  
Calories from Fat 223 73%
Total Fat 26.04g 33%
Saturated Fat 12.33g 49%
Trans Fat 0.0g  
Cholesterol 124mg 41%
Sodium 126mg 5%
Potassium 285mg 8%
Total Carbs 15.86g 4%
Dietary Fiber 4.8g 16%
Sugars 5.29g 4%
Protein 8.68g 14%
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