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Receta Fresh Fruit Medley (Diabetic)

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Raciónes: 4

Ingredientes

Cost per serving $1.33 view details

Direcciones

  1. Place all fruit in a bowl and fold in frzn orange juice concentrate. In a blender, combine yogurt, ricotta, ginger, cinnamon and vanilla. Portion the friut into dessert bowls, top each with yogurt-ricotta sauce and garnish with a walnut half.
  2. Other fruits may be substituted, such as melon, kiwifruit, strawberries, blueberries, pears, or possibly pineapple. The fruit medley may also be served without topping.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 316g
Recipe makes 4 servings
Calories 261  
Calories from Fat 13 5%
Total Fat 1.52g 2%
Saturated Fat 0.61g 2%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 10mg 0%
Potassium 971mg 28%
Total Carbs 64.39g 17%
Dietary Fiber 7.4g 25%
Sugars 38.15g 25%
Protein 3.53g 6%
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