Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 2 c. Flour
- 2 whl Large eggs
- 2 c. Sugar
- 2 tsp Baking soda
- 1 c. Walnuts
- 1 c. Coconut
- 1 can Crushed pineapple, 20 ounce can, undrained
- 1/2 c. Butter
- 4 ounce Cream cheese
- 2 c. Powdered sugar
- 1 tsp Vanilla
Direcciones
- Grease and flour a 9 X 13 cake pan. combine cake ingredients till moist.
- It will be thick. Pour into pan. Bake at 300 for 45-55 mins. Cold. Combine frosting ingredients. Spread on top of cooled cake.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 12 servings | |
| Calories 467 | |
| Calories from Fat 139 | 30% |
| Total Fat 16.01g | 20% |
| Saturated Fat 8.28g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 65mg | 22% |
| Sodium 308mg | 13% |
| Potassium 123mg | 4% |
| Total Carbs 78.79g | 21% |
| Dietary Fiber 1.5g | 5% |
| Sugars 60.4g | 40% |
| Protein 4.75g | 8% |
