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Raciónes: 12

Ingredientes

Cost per serving $0.68 view details

Direcciones

  1. Bring sugar, lowfat milk and butter to a boil. Cook to soft ball stage (236 degrees), stirring often. Remove from heat, add in marshmallow creme, nuts, chocolate chips and vanilla. Stir till chips are melted. Quickly pour into 9"x13" buttered pan. Cool and cut.Makes about 3 lb of candy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 118g
Recipe makes 12 servings
Calories 493  
Calories from Fat 189 38%
Total Fat 21.6g 27%
Saturated Fat 10.63g 43%
Trans Fat 0.0g  
Cholesterol 28mg 9%
Sodium 162mg 7%
Potassium 240mg 7%
Total Carbs 71.88g 19%
Dietary Fiber 2.0g 7%
Sugars 67.24g 45%
Protein 5.63g 9%
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