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Ingredientes

Direcciones

  1. 1. Combine water, corn syrup, sugars and salt in heavy saucepan.
  2. 2. Cook, stirring constantly, till mix comes to a boil.
  3. 3. Wash down sides of pan. Cook, without stirring, to soft ball stage.
  4. 4. Add in peanuts slowly, stirring constantly.
  5. 5. Cook to 302 degrees; remove from heat.
  6. 6. Add in butter; stir till melted. Add in soda and vanilla.
  7. 7. Pour over popped corn which has been kept hot in a 200 degree oven.
  8. 8. Spread quickly onto cookie sheets.
  9. 9. Separate with forks.
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