Receta Chocolate Cake With Hungarian Frosting
Raciónes: 12
Ingredientes
- 2 c. sugar
- 2 c. flour
- 1 teaspoon salt
- 2 teaspoon baking pwdr
- 2 teaspoon baking soda
- 6 T cocoa
- 6 T butter
- 2 c. boiling water
- 2 large eggs
- 2 teaspoon vanilla
- 4 ounce chocolate (pre-melted pouches)
- 2 1/4 c. confectioners sugar
- 1/4 c. warm water
- 1 egg
- 6 T butter
Direcciones
- Mix dry ingredients. Add in butter and water; beat. Add in large eggs and vanilla; beat. Pour into greased 9x13 pan. Bake 30 min at 350 degrees.
- Beat all together.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 165g | |
Recipe makes 12 servings | |
Calories 454 | |
Calories from Fat 88 | 19% |
Total Fat 10.25g | 13% |
Saturated Fat 5.89g | 24% |
Trans Fat 0.0g | |
Cholesterol 60mg | 20% |
Sodium 662mg | 28% |
Potassium 120mg | 3% |
Total Carbs 90.22g | 24% |
Dietary Fiber 2.3g | 8% |
Sugars 71.09g | 47% |
Protein 5.07g | 8% |