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Ingredientes
- 2 stk butter, softened
- 2 1/4 c. Sugar
- 4 x Large eggs
- 4 1/2 c. All-purpose flour
- 1 tsp Baking pwdr
- 1 tsp Baking soda
- 1 tsp Grnd nutmeg
- 1/4 c. Buttermilk
- 2 tsp Vanilla extract
Direcciones
- Cream butter; gradually add in sugar, beating well at medium speed of an electric mixer. Add in Large eggs, beating well. Combine flour, baking pwdr, soda and nutmeg; add in to creamed mix alternately with buttermilk, mixing well. Stir in vanilla. Drop dough by tablespoonfuls onto greased cookie sheets. Bake at 375 degrees for 8-10 min or possibly till lightly browned.
- Cold.
- Yields 6 dozen. Margaret Kennard, Starkville, MS.
- NOTE: Original recipe called for 1/2 tsp. nutmeg and 1 tsp. vanilla.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 12 servings | |
| Calories 479 | |
| Calories from Fat 154 | 32% |
| Total Fat 17.48g | 22% |
| Saturated Fat 10.34g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 110mg | 37% |
| Sodium 348mg | 14% |
| Potassium 87mg | 2% |
| Total Carbs 73.82g | 20% |
| Dietary Fiber 1.3g | 4% |
| Sugars 38.12g | 25% |
| Protein 7.25g | 12% |
