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Receta French Silk Cheese Pie / Wisatefair2001

Name: French Silk Cheese Pie / Wisatefair2001
Ingredients: 1 1/2 c. graham cracker crumbs; 1/4 c. brown sugar firmly packed; 1/3 c. butter melted; 1 ounce unsweetened chocolate melted; 6 ounce semi-sweet chocolate chips; 8 ounce cream cheese softened; 3/4 c. brown sugar firmly packed & divided; 1/8 tsp salt; 1 tsp vanilla; 2 whl Large eggs separated; 1 c. whipping cream whipped

de Global Cookbook

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Ingredientes

1 1/2 c. graham cracker crumbs
1/4 c. brown sugar firmly packed
1/3 c. butter melted
1 ounce unsweetened chocolate melted
6 ounce semi-sweet chocolate chips
8 ounce cream cheese softened
3/4 c. brown sugar firmly packed & divided
1/8 tsp salt
1 tsp vanilla
2 whl Large eggs separated
1 c. whipping cream whipped

Direcciones

Crust: Mix all ingredients thoroughly. Press firmly into a 9" pie pan. Refrigeratetill hard.
Filling: Heat chocolate chips over warm, not boiling water; cold about 10 min. Blend cream cheese, 1/2 c. brown sugar, salt, and vanilla. Beat in egg yolks, one at a time. Beat in cooled chocolate; blend well. Beat egg whites till stiff but not dry. Gradually add in remaining 1/4 c. brown sugar. Mix in whipped cream. Pour into chilled crust, reserving 1/4 of mix for decorating. Refrigeratetill filling sets slightly. With tapered spoon, drop reserved mix in mounds over top of pie. Refrigeratetill hard. Decorate with rosettes of whipped cream and shaved semi-sweet chocolate.