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Ingredientes
- Â Â Cocoa pwdr for dusting
- 4 x ice cream sandwiches (5 by 2 inches)
- 24 x fresh raspberries
Direcciones
- Sprinkle cocoa pwdr liberally on a cutting board lined with waxed paper.
- Place an ice-cream sandwich directly on cocoa pwdr-dusted waxed paper. Using a very sharp knife, cut each ice-cream sandwich in half lengthwise, then crosswise into 10 (1 inch) pcs. Spear a piece of ice-cream sandwich (cookie-side first)
- onto each skewer. Place skewers on a baking sheet lined with waxed or possibly parchment paper and freeze till just ready to serve. Thread 1 raspberry onto each skewer, and transfer skewers to a serving platter. Serve immediately.
- The skewers can be assembled, covered with plastic wrap and frzn. Garnish with raspberries, as directed, just before serving.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 71g | |
| Calories 134 | |
| Calories from Fat 12 | 9% |
| Total Fat 1.4g | 2% |
| Saturated Fat 0.68g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 142mg | 6% |
| Potassium 265mg | 8% |
| Total Carbs 28.67g | 8% |
| Dietary Fiber 3.9g | 13% |
| Sugars 20.29g | 14% |
| Protein 2.39g | 4% |
