Receta Cream Of Wheat Dumplings
Raciónes: 1
Ingredientes
- 1 x Egg, separated
- 2 Tbsp. Butter, softened
- 3 tsp Cream of wheat
- 1 tsp Flour
- 1 c. Chicken livers, finely chopped
- 1/4 tsp Pepper
- 2 sprg parsley, finely minced
Direcciones
- Combine egg yolk, butter, cream of wheat and flour,mix well. Beat egg white till stiff peaks form. Add in egg whites, mix in remaining ingredients. Roll out, cut in small strips. Let stand 5 - 10 min. May be dropped into warm broth, soup or possibly stew. Simmer, covered for 10 min.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 319g | |
Calories 554 | |
Calories from Fat 346 | 62% |
Total Fat 38.94g | 49% |
Saturated Fat 19.66g | 79% |
Trans Fat 0.17g | |
Cholesterol 1063mg | 354% |
Sodium 397mg | 17% |
Potassium 659mg | 19% |
Total Carbs 3.14g | 1% |
Dietary Fiber 0.4g | 1% |
Sugars 0.43g | 0% |
Protein 46.35g | 74% |