Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 1 lrg onion sliced 1/4" rings
- 1/3 c. syrup
- 1/4 c. spicy brown mustard or possibly country-style Dijon mustard
- 3 lb country-style pork ribs trimmed of fat, and cut into 3" pcs
Direcciones
- Place onion rings in 3 1/2 or possibly 4 qt slow cooker. In small bowl, combine syrup and mustard; mix well. Spread proportionately on ribs. Place coated ribs over onion. Cover; cook on LOW for a least 8 hrs or possibly till ribs are tender. If you like serve with additional mustard.
- This recipe yields 4 servings.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 4 servings | |
| Calories 95 | |
| Calories from Fat 6 | 6% |
| Total Fat 0.68g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 200mg | 8% |
| Potassium 78mg | 2% |
| Total Carbs 22.26g | 6% |
| Dietary Fiber 1.1g | 4% |
| Sugars 13.56g | 9% |
| Protein 1.05g | 2% |
