Search Results for 'Jacque pepin pastry custard '
showing 361 - 380 of 628
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Friday Pie Day: Old School Cornflake Tartportions, with custard and everything. Butshortcrust pastry instead of making this pastry |
Hungry Jenny
Marzo de 2012 Intermedio |
1 voto
329 views
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Braised Chicken the Tomatillos and JalapenosFlorence Anne Burrell Ina Garten Paula Deen Jacques Pepin It took me some time to warm |
Danielle Nichols
Noviembre de 2012 Intermedio |
1 voto
257 views
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Roasted Pear Amaretto Triflefor a wide range of pastry uses. As you can make sure the custard cooks evenly. In order |
Shoshana Ohriner
Diciembre de 2009 Intermedio |
1 voto
822 views
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Fernet Branca marinated fig ice creamliquor salesman or the pastry chef warn me? My to the Custard base. Custard base adapted |
Dragana Harris
Julio de 2010 Intermedio |
1 voto
523 views
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Pommes de Terre Boulangèrean episode of Jacques Pepin and Julia Child cooking in her kitchen. Jacques makes Pommes |
Cassandra Plank
Octubre de 2016 Intermedio |
1 voto
269 views
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Indulge Before Your New Year's Resolution Begins with Profiteroles & Chantilly Creama poche or pastry bag and place the can also fill with custard cream or even whipped |
La Tavola Marche (farm, inn & cooking school)
Diciembre de 2012 Intermedio |
1 voto
381 views
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Rosemary and Lemon Spatchcocked Chickena little trick I picked up from Jacques Pepin on an old episode of Julia and Jacques |
Lana Stuart
Agosto de 2014 Avanzado |
1 voto
452 views
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Balsamic Grilled Pork Chops, Scalloped Butternut Squash, I Heart Cooking Clubs and RuthHeidi Swanson Curtis Stone Ellie Krieger Jacques Pépin Diana Henry Nigel Slater Donna Hay |
Eliot
Octubre de 2018 Intermedio |
1 voto
406 views
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Daring Bakers: Kahlua Tiramisuthat it uses a zabaglione (an egg custard) and pastry cream in the filling. He flavors his |
Lauren Keating (Healthy Delicious)
Febrero de 2010 Avanzado |
1 voto
1779 views
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Perfect Pumpkin Pie...a richer, more custard like texture...I'm you can use store bought pastry or make your |
Nan Slaughter
Noviembre de 2014 Intermedio |
1 voto
400 views
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Oyster Mushrooms!Oyster Mushrooms I fully blame (thank) Jacques Pépin for my new intrigue (obsession) with |
The Dusty Baker
Abril de 2011 Intermedio |
1 voto
189 views
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Ris de Veau Meuniere (Breaded Veal Sweetbreads with Lemon Caper Sauce)by Jacques Pepin and Julia Child that has some detail on the prep. The recipe Pepin did |
A Palatable Pastime
Mayo de 2017 Intermedio |
0 votos
210 views
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How to Make the Best Salted Caramels at Homeinspired and adapted from Jacques Pépin’s book, “Chez Jacques: Traditions and Rituals of |
Inspired Taste
Agosto de 2018 Avanzado |
0 votos
86 views
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Pastéis de Nata (Portuguese Custard Tarts)is a Portuguese custard tart made with puff pastry and filled with egg custard that is |
The Daring Gourmet
Diciembre de 2020 Avanzado |
0 votos
22 views
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British Custard Tartdessert. British Custard Tart, a rich creamy egg custard baked in a flakey pastry crust. I |
Barry C. Parsons
Marzo de 2021 Avanzado |
0 votos
26 views
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How to Make Pastry CreamCustard, Meringue & Pudding Desserts > How to Make Pastry Cream How to Make Pastry Cream |
Michelle Norris
Abril de 2021 Intermedio |
0 votos
8 views
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Chocolate Cream Piechanger! The resulting custard is so irresistible the water. Remove pastry from the food |
From Valerie's Kitchen
Febrero de 2021 Intermedio |
0 votos
58 views
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LeCreuset GIVEAWAY!3.5 LeCreuset French Dutch Oven created by Jacques Pepin from his book More Fast Food My |
Vicki Bensinger
Abril de 2011 Avanzado |
1 voto
379 views
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Chicken Coconut Soupthe chicken as my new best friend Jacques Pépin learned from his buddy Danny Kaye (who |
The Dusty Baker
Abril de 2011 Intermedio |
1 voto
277 views
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Red Wine Beef Stewliquid. The recipe below was adapted from Jacques Pepin’s Beef Stew in Red Wine Sauce |
Roti n Rice
Junio de 2013 Intermedio |
0 votos
487 views
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