Search Results for 'Daal'
showing 21 - 40 of 165
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IDLYrava (cream of rice,rice suji) 1 cup Urad Daal (white) Salt as per taste Ghee for greasing |
Padmaja
Diciembre de 2009 Intermedio |
2 votos
387 views
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Vermicelli Upama ( Semolina noodles )the curry leaves. 4. Add the chana daal and moong daal and fry till it becomes mild brown |
Manju Nair
Noviembre de 2011 Intermedio |
1 voto
297 views
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Bounty of Fall FavoritesSpinach served over Basmati Rice: Palak Chana Daal Baked Kale and Potato Dumplings – The |
Peri Avari
Noviembre de 2013 Intermedio |
1 voto
461 views
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Jamie Oliver's Chicken in Milk, & A Lesson In AdaptingJamie's Aubergine Daal with Handmade Chapatis. Aubergine Daal with Homemade Chapatis seemingly simple and cheap vegetarian Indian daal dish. We collectively gathered all of |
Danielle Rose
Febrero de 2015 Intermedio |
1 voto
275 views
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Turnip Greens Stir fry with Potatoor mayb add it to lentil soup (daal) or sometimes make Palak Paneer (spinach cooked |
Manju Nair
Noviembre de 2011 Intermedio |
1 voto
636 views
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Bounty of Fall FavoritesSpinach served over Basmati Rice: Palak Chana Daal Baked Kale and Potato Dumplings – The |
Peri Avari
Noviembre de 2013 Intermedio |
1 voto
525 views
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Bounty of Fall FavoritesSpinach served over Basmati Rice: Palak Chana Daal Baked Kale and Potato Dumplings – The |
Peri Avari
Noviembre de 2013 Intermedio |
1 voto
441 views
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Eggplant/ Brinjal Curry - Ennai Kathirikai Kulambuseeds, fenugreek seeds, red chilly, urad daal (optional), curry leaves, add the prepard |
Aparna Anurag
Febrero de 2014 Avanzado |
1 voto
472 views
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Pickled Red Onionsred onion slices India- as a condiment with daals Use pickled onions like you would a |
judee
Mayo de 2011 Intermedio |
2 votos
729 views
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Indian foods and its Varietiestheir distinct cuisines. Different varieties of daals and pickles, sweets, etc are quite |
Maria Lawernce
Enero de 2015 Intermedio |
1 voto
702 views
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Sweet Mixerthe flame low.Add puffed rice , gram daal, peanuts, curry leaves and salt.Saute this |
Christy Gerald
Agosto de 2011 Intermedio |
1 voto
207 views
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So Long, 2012: The Year-End Recapby the flavours of a traditional Indian daal, and are probably one of my favourite |
Isabelle Boucher
Enero de 2013 Avanzado |
1 voto
336 views
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Chana Dal (click for detail recipe)7,2014 Summary Dal (also spelled dahl or daal) or Pappu in telugu is a preparation of |
Aparna Anurag
Julio de 2013 Avanzado |
0 votos
391 views
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Tok er dal / Daal cooked with Raw MangoesI find clicking dals and gravies very difficult. So, while I do make dals almost |
Sharmila
Agosto de 2013 Intermedio |
1 voto
414 views
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Book Review: Gujarati KitchenGujarati staples like dhokla, rotli, daal dhokali, khandvi and theplas. The non-vegetarian |
Karishma Pais
Enero de 2012 Intermedio |
1 voto
305 views
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Bounty of Fall FavoritesSpinach served over Basmati Rice: Palak Chana Daal Baked Kale and Potato Dumplings – The |
Peri Avari
Noviembre de 2013 Intermedio |
1 voto
469 views
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Madhya Pradesh -- Indori Poha with Jalebidunked in rich ghee which is eaten with daal and ladoos), Poha and Jalebi. Today's Dish |
Pavani
Abril de 2014 Intermedio |
1 voto
390 views
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DOSAPreparation: 1. Wash the rice and urad daal well. Add the fenugreek seeds to the mix |
Padmaja
Diciembre de 2009 Intermedio |
2 votos
310 views
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Dal Makhani or Maa Ki Dal and RepostsMakhani or Creamy Lentils Gravy or Maa Ki Daal Ingredients: 1/4 cup black gram or whole |
Christy Gerald
Marzo de 2012 Intermedio |
1 voto
319 views
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Spinach Dal in the Instant Pot or Notspices, and spinach . Dal ( also written as daal or dahl) is a Hindi word for dried |
judee
Junio de 2018 Intermedio |
1 voto
213 views
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