Search Results for 'Dessert from taiwan'
showing 41 - 60 of 1000
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Oh My Stripes!C frozen whipped topping (from a 16 ounce chocolate, cuisine: American, course: Desserts |
Lisa @ Flour Me With Love
Junio de 2011 Avanzado |
1 voto
1536 views
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Hamantascheninches to cut out rounds from the dough. Rework andcategory: Gluten free, course: Desserts |
Chez la mere
Abril de 2011 Profesional |
1 voto
5124 views
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Bundt cake with appleseggs, yolks separated from whites, 350 g Bake, cuisine: Croatian, course: Desserts |
Easy Cook - Laka kuharica
Febrero de 2014 Intermedio |
1 voto
5454 views
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BLUEBERRY ginger citrus GF MUFFINSand drained if from frozen) [Note: reserve 1 cuisine: Canadian, course: Desserts, type |
Foodessa
Agosto de 2010 Profesional |
3 votos
4843 views
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Bread Pudding with Pralines and Bourbon-Vanilla Bean Ice Creamfrom 1 vanilla bean, 2-4 tablespoons bourbon, to taste, cuisine: Cajun, course: Desserts |
Danielle Pallaske
Febrero de 2010 Avanzado |
2 votos
4790 views
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Apple Cake made from Apple Skin and Core Pulpfrom Apple Skin and Core Pulp, ingredients category: High fiber, course: Desserts, type |
Jeani Coleman
Marzo de 2010 Avanzado |
1 voto
3567 views
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Maple Mousse Towers with Strawberry Confit & French Toasted Pound Cake in Hazelnut-Bacon Lace Bowls3-inch circles cut from 4 1-inch slices cuisine: American, course: Desserts, type of dish |
Lisa Michele
Mayo de 2011 Avanzado |
1 voto
6621 views
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Coffee Tiramisu20 Savoiardi Italian ladyfingers (from 7-ounce packagecuisine: Filipino, course: Desserts |
ShaleeDP
Diciembre de 2014 Intermedio |
2 votos
4819 views
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Baked Apple Pie RosesI used Honeycrisp, Juice from ½ lemon, 3 : Vegetarian, course: Desserts, type of dish |
Culinary Envy
Septiembre de 2016 Avanzado |
1 voto
2424 views
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Rich Cakes And Gateaux200g / 7oz / scant 1 cup from age frais, • 200g /category: Sugar free, course: Desserts |
Vijay Dhawan
Noviembre de 2017 Intermedio |
1 voto
2640 views
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Lemon Meringue Piecup lemon juice (juice from at least 3 lemons), 1: Australia, course: Desserts, type |
Carly
Marzo de 2010 Intermedio |
1 voto
4775 views
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Marble Cake Topped with Profiterolestablespoon of egg taken from the cuisine: Australia, course: Desserts, type of |
Veronica's Kitchen
Julio de 2011 Intermedio |
1 voto
2664 views
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Lemon Squaresbutter (softened; remove butter from fridge cuisine: Malaysian, course: Desserts, type of |
Navaneetham Krishnan
Mayo de 2014 Intermedio |
2 votos
3424 views
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Chocolate Orange Marble Chiffon Cakefrom 3 medium oranges), Grated orange rinds fromBake, cuisine: American, course: Desserts |
Christine
Julio de 2012 Principiante |
1 voto
7366 views
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Devil's Food Cakesour cream, , Recipe from Bon Appetit via cuisine: American, course: Desserts, type |
Pestle Mortar
Febrero de 2010 Intermedio |
2 votos
6215 views
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Kolakfrom fresh grated coconut, 1 litre Coconut milk fromcategory: Dairy free, course: Desserts |
Christine
Julio de 2012 Principiante |
1 voto
5781 views
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Orange Pound Cakezest from 1 orange, 1 tsp vanilla extract, cuisine: Singaporean, course: Desserts, type |
BeautyMe Love Recipes
Abril de 2014 Intermedio |
1 voto
8587 views
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Peaches and Cream - Southern Stylepeeled and sliced, Juice from 1/2 lemon, 1/cuisine: American, course: Desserts, type of |
Debra aka Reel Lady
Septiembre de 2010 Avanzado |
1 voto
4556 views
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Coconut Cream Pie Adapted from All Recipesfrom All Recipes, main ingredient: , baked, cuisine: American, course: Desserts, type of |
Tracy Lawson
Diciembre de 2011 Intermedio |
1 voto
3120 views
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French/Japanese Cake: Pear Madeleineg, Pears: 4 cuts from halved pear can, Agar agar: 1 g, cuisine: French, course: Desserts |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
2 votos
3847 views
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