Search Results for 'Lamb curry rice'
showing 861 - 880 of 1000
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Cari ga Chicken curry with sweet potatoes and carrotsvietnamese curries, with the preferred type being sweet white yams. Serve this with rice |
Johan Declerck
Febrero de 2012 Profesional |
1 voto
509 views
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BLACK BEANS CURRYsuch as brown rice, black beans seeds 1 Red chilly 4 curry leaves salt to taste Red |
Padmaja
Diciembre de 2009 Intermedio |
1 voto
983 views
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Sweet Potato Vatha Kuzhambu (Spicy Tamarind Gravy)Jaggery - 1/2 tsp Rice flour - 2 tsp Seasonings Dal - 1 tsp Curry leaves - a few Method |
mahimaa
Octubre de 2010 Intermedio |
1 voto
670 views
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Carrot Moongdal StirFry - A Microwave Recipeup with rice and sambar or to taste 100ml water few curry leaves few coriander leaves |
Christy Gerald
Agosto de 2011 Intermedio |
1 voto
206 views
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Sesame Brinjal Masala3-4 red chillies 2-3 curry leaves a pinch hot with Steamed Rice,Variety Rices or Indian |
Christy Gerald
Febrero de 2012 Intermedio |
1 voto
328 views
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Hugh Fearnley-Whittingstall's Aubergine and Green Bean Currythan just making one huge curry I made three the sauce. Serve with rice and/or chapatis |
Sylvia Waltering
Mayo de 2012 Avanzado |
1 voto
436 views
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FISH BIRIYANIboneless) - 1 kg Rice - 1 cup Coriander leaves,Curry leaves,Biriyani leaves,Mint leaves |
Shama Nagarajan
Septiembre de 2012 Intermedio |
1 voto
276 views
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Tomato Pappu–Andhra Styleand if you mix with rice and ghee it should Add green chilies, curry leaves saute for |
briju
Agosto de 2013 Avanzado |
0 votos
286 views
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Menthi kura Pappu (Dal with fenugreek leaves)chilies, curry leaves and cook for another 3-4 minutes. Serve hot with steamed rice or |
Pavani
Septiembre de 2013 Intermedio |
1 voto
253 views
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Mac and CheeseOil 1 lb Ground Lamb 1 Large Carrot (grated) 1 1/2 tablespoons of curry powder 1/2 cup of |
Janis Tester
Agosto de 2010 Avanzado |
1 voto
891 views
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Greek Stuffed Peppersplain ground beef or lamb but you may want 4 cups of cooked brown rice Olive oil 1/2 cup |
CJ Weiss
Febrero de 2010 Intermedio |
1 voto
883 views
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Then and now this is who I am...Farm where I buy a whole lamb that is grass fed of pan. Now the rice should be level |
Janis Tester
Septiembre de 2010 Avanzado |
1 voto
558 views
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KARA KULI PANIYARAM AND A HAPPY AWARDHAPPY AWARD INGREDIENTS : Raw rice -- 1 cup Fully chillies-- 3 Chopped curry leaves and |
Shama Nagarajan
Febrero de 2010 Intermedio |
1 voto
428 views
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Idiyappama curry (potato, egg, fish or meat curry) andboiling water into the rice flour and stir |
Shirley
Febrero de 2010 Intermedio |
1 voto
395 views
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Dry fish gravy / Karuvadu kulambuTurmeric powder - 1/4 spoon Curry leaves - Few Cumin Serve with Hot Steamed/Boiled Rice |
Divya Pramil
Julio de 2012 Intermedio |
1 voto
935 views
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Cucumber Avalakki / Cucumber Pohapoha ((flaked rice /avalakki) 1 cucumberHing- a pinch Curry leaves-few Turmeric pwd-pinch |
Smishri
Octubre de 2013 Principiante |
0 votos
282 views
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Sukku (Dry Ginger) Toasturad dal and curry leaves for 30 boil. 5. Add the powdered rice and mix well. 6 |
Praveen Kumar
Noviembre de 2013 Intermedio |
1 voto
378 views
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Sweet Potato Eggplant Thai Currymilk lots of Thai red curry paste kaffir lime leaves serve over rice, bulgar, or whatever |
Lauren Parks
Junio de 2015 Avanzado |
1 voto
381 views
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Recipe: Mutton Liver Fryuse 2-3 tbsps) Drop the curry leaves into the hot oil and serve hot with rotis or rice |
Karishma Pais
Septiembre de 2010 Intermedio |
1 voto
362 views
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Jeera Rasamtsp Toor Dal - 1 tbspn Curry Leaves - a sprig (12 leaves the rasam. Serve hot with rice |
Chitra's Cuisine
Octubre de 2013 Intermedio |
1 voto
204 views
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