Recetas

Southern Cornbread Dressing

My grandma made the best cornbread dressing and it has been our family tradition to have it with Giblet gravy since long before I was old enough to…

Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Ok, today a very flavorful recipe!! Maltagliati means "badly cut" pasta due to their irregular shape! I…

Curry Cream Mussels

Buffalo Wings

Restaurant style Buffalo wings.

Skinny Fall Apple Cake With Caramel Glaze

What a super yummy, easy to make, apple cake. It’s loaded with great fall flavors including tons of apple…

Crème de foie gras et fruits

A crème of foie gras with a wonderful surprise at the bottom. A recipe by chef Stephane Francolino, Entre Cour et Jardin in Haut de Cagnes.…

Trail Mix

Yummy snack for afterschool or on a hike.

Brolied scallops

Again, this recipe has my Venetian mother in law's culinary hand all over it. These scallops are so delicious, they never disappoint. I made them…

Moroccan fish ....yum!

Potato, Vegies & Fish for a complete balanced Gluten Free Meal

Grub Rubbed and Smoked Corned Beef Brisket

This recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I…

Autentica " Pasta alla contadina "

Recipe of Calabria. We are in southern Italy. A recipe that my mother gave me and that I have taken over the…

Peda

Lemony Quinoa and Pea Pilaf

Antipasto di Prosciutto e Melone ( Melon & Prosciutto)

The contrasting flavors of ham and melon combine in this simple Italian appetizer. A native of northern Italy…

peach upside down cake

here is an easy cake with a mix you will love this throw together quick dessert