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Search Results for 'using cool whip strawberries and blueberries'
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Strawberry Shortcake Pancakes

Strawberry Shortcake Pancakes

used Cool Whip with a few strawberries

Erin S
Marzo de 2020
Intermedio
1 voto
179 views
Strawberry Pretzel Dessert

Strawberry Pretzel Dessert

Cool Whip 1 c. sugar 1 (6 oz.) pkg. strawberry Jello 1 lg. pkg. frozen strawberries

Sadie
Diciembre de 2009
Intermedio
2 votos
1868 views
Cool Berry Pops (76 Calories)

Cool Berry Pops (76 Calories)

used blueberries, blackberries, raspberries) 16 ounces container lite cool whip

Nicole Sherman
Junio de 2013
Avanzado
1 voto
382 views
Childhood In A Bowl

Childhood In A Bowl

couldn't resist. And he decided he could oz.) tub Cool Whip 1 lb. strawberries, diced

Krista Marshall
Agosto de 2015
Intermedio
1 voto
512 views
Creamy Strawberry Watermelon Pie

Creamy Strawberry Watermelon Pie

to chill the melon and slice or cut oz.) cool whip, thawed 2 cups strawberries, chopped

Christine Lamb
Julio de 2013
Profesional
1 voto
510 views
Recipe: Rhubarb and Blueberry Crumble

Recipe: Rhubarb and Blueberry Crumble

and blueberries with the sugar, cornstarch, vanilla and

Lauren DeSantis
Junio de 2014
Avanzado
1 voto
264 views
Red, White And Blue Ice Cream Sandwich Cake

Red, White And Blue Ice Cream Sandwich Cake

sugar, 2 pt of berries (preferably strawberries and blueberries), 1/4 c. Grand Mariner (or

Global Cookbook
Abril de 2010
Avanzado
0 votos
1670 views
Panna Cotta with Raspberry and Blueberry Coulis

Panna Cotta with Raspberry and Blueberry Coulis

and Blueberry Coulis 1. Find a pan with a lid. 2. Put the blueberries

Theo Bell
Marzo de 2012
Intermedio
1 voto
295 views
Strawberry Danish Crescent Rolls

Strawberry Danish Crescent Rolls

used my homemade Strawberry

Ashley Tozer
Febrero de 2010
Intermedio
1 voto
784 views
Mint Oreo Icebox Cake

Mint Oreo Icebox Cake

by using Cool Whip® Free (which is what I did here) and skim milk (also what I used) but

Renee@MKA
Agosto de 2013
Avanzado
1 voto
387 views
Recipe: Amaretto Mascarpone and Blueberries Dessert Crepes

Recipe: Amaretto Mascarpone and Blueberries Dessert Crepes

and Blueberries Dessert Crepes All you need: Crepes Fresh Blueberries

Linda Percell
Junio de 2011
Avanzado
1 voto
429 views
Coconut, Lime and Blueberry Scones

Coconut, Lime and Blueberry Scones

Lime and Blueberry and sugar for the finishing together and sprinkle over the top. Using

Marie Rayner
Abril de 2014
Intermedio
1 voto
382 views
Happy Hour Friday, Vootbeer and a Visit to 303 Distillery

Happy Hour Friday, Vootbeer and a Visit to 303 Distillery

and whipping cream…it’s simple, cool and

Barbara Kiebel
Septiembre de 2011
Avanzado
1 voto
624 views
Bunny banana cheesecake

Bunny banana cheesecake

non-dairy whipped topping (Cool Whip), thawed and, but feel free to use any Easter candy

Kandy's Kitchen Kreations
Abril de 2013
Intermedio
1 voto
366 views
Pina Colada Pie

Pina Colada Pie

the cool whip, pineapple and milk. pie similar to this using lemon juice but really like

Martha A. Cheves
Diciembre de 2011
Avanzado
1 voto
408 views
Strawberries and Coconut Cream

Strawberries and Coconut Cream

remove tops, and quarter strawberries and set aside. To a mixer or using a hand mixer

Nicole Sherman
Mayo de 2013
Avanzado
1 voto
538 views
Popsicle in a Bowl

Popsicle in a Bowl

until thickened. Fold in Cool Whip, oranges and marshmallows. Chill until set, about

Krista Marshall
Junio de 2015
Intermedio
1 voto
399 views
Irish Apple Cake with Whisky Cream

Irish Apple Cake with Whisky Cream

Smith apples, cored, peeled, and diced (2 cupsused Whisky Whipped Cream) , Whisky Whipped

Nancy Miyasaki
Marzo de 2009
Intermedio
10 votos
23884 views
Calvin And Marie's Sweet Pea Salad

Calvin And Marie's Sweet Pea Salad

I use Miracle Whip Lite and it's fine), 1/2 c. Finely minced onion *(I use red onion

Global Cookbook
Agosto de 2009
Avanzado
0 votos
1445 views
Phyllis And Betty Crocker's Most Mahalo Deviled Eggs

Phyllis And Betty Crocker's Most Mahalo Deviled Eggs

1/4 c. Mayonaise, (these days we use Miracle Whip Lite and do not miss a thing!), 1/4 tsp

Global Cookbook
Abril de 2010
Avanzado
0 votos
1065 views