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Search Results for 'Appetizers using peppers'
showing 201 - 219 of 1000
Hala Kahiki Chili - Pineapple Chililg green bell pepper chopped, 1 - of pineapple tidbits (if using chunks cut into 3rds |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
7475 views
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Skinny Party Turkey MeatloafI used Milton’s Multigrain bread) or use ½ cup salt, , Fresh ground pepper, to taste |
Skinny Kitchen with Nancy Fox
Abril de 2013 Profesional |
2 votos
7883 views
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Lumpiang Togue (Spring Rolls with Bean Sprouts)and pepper to taste, 1 cup cooking oil for frying, cuisine: Filipino, course: Appetizers |
ShaleeDP
Marzo de 2013 Intermedio |
3 votos
10274 views
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Mexican Chicken Corn Chowder3 cups (I use leftover roast chicken), 1, 1/8 teaspoon hot pepper sauce (more or less |
Salad Foodie
Octubre de 2012 Profesional |
2 votos
5839 views
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Citrus Salsafine, 2 jalapeno peppers, seeded and minced, : Vegetarian, course: Appetizers & snacks |
Salad Foodie
Mayo de 2013 Profesional |
3 votos
7477 views
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Tex Mex Guacamole with Serrano & Jalapeno Peppersserrano pepper, 1 jalapeno pepper, 1 green bell pepper, free, course: Appetizers & snacks |
Wendi Taylor
Julio de 2012 Profesional |
2 votos
6506 views
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Filipino-style Sweet and Sour Beef Meat Balls1/2 red bell pepper, seeded and sliced into , cuisine: American, course: Appetizers |
Rene Astudillo
Septiembre de 2015 Intermedio |
1 voto
2964 views
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Yang Chow Fried Ricebetter) or use any freshly ground black pepper, 1/2 cuisine: Chinese, course: Appetizers |
ShaleeDP
Enero de 2013 Intermedio |
1 voto
8442 views
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KENTUCKY HOT BROWN SANDWICHin the same pan used to cook turkey teaspoon), Pinch of white pepper (about 1/8th teaspoon |
Cecelia Heer
Septiembre de 2014 Avanzado |
1 voto
6208 views
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Armenian Red Lentil Balls - Vospov Kheymafine or medium – I used #4), Salt and pepper to Vegetarian, course: Appetizers & snacks |
John Spottiswood
Marzo de 2013 Avanzado |
3 votos
14693 views
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Chicken Flavor Toasted Siopaoshredded cooked chicken (i used the leftover of ground black pepper , to taste, cuisine |
ShaleeDP
Septiembre de 2013 Intermedio |
1 voto
13788 views
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Apple Brie Appetizer Souppepper (to taste) , Toasted almonds (sliced - used |
Sara Gray
Diciembre de 2008 Intermedio |
2 votos
9416 views
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Stuffed Baby Red Potatoes From the Taste of Home Cookbook1/8 teaspoon pepper, 1/8 teaspoon paprika, cuisine: American, course: Appetizers & snacks |
Racheal Werner (Colorado Potato Administrative Committee)
Abril de 2014 Intermedio |
1 voto
10083 views
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Pan-Seared Tuna with Avocadofreshly ground black pepper, 1/4 cup Pescetarian, course: Appetizers & snacks |
John Spottiswood
Agosto de 2015 Avanzado |
3 votos
5030 views
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Homemade Ranch Dressing and Dipor to taste, 1/4 tsp. pepper to taste, 1/4 C , cuisine: American, course: Appetizers |
myra byanka
Julio de 2016 Profesional |
2 votos
7174 views
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Sunday Supper Chicken Vesuvio with Gravythyme, 1/4 tsp. pepper, 1/4 tsp. rosemary, (I use Sauvignon blanc orcourse: Appetizers |
myra byanka
Abril de 2012 Profesional |
3 votos
6335 views
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Healthy Fish Tacostsp ground cayenne pepper, Chopped pepper of your choice added to your taste. I use a can |
Marci Clark
Abril de 2013 Avanzado |
2 votos
9352 views
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Jalapeno Jelly (Hot Pepper Jelly)jalapenos and green bell pepper, 1 1/2 cupwithout., cuisine: American, course: Appetizers |
myra byanka
Mayo de 2012 Profesional |
2 votos
7116 views
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Sous Vide Crispy Carnitasteaspoon salt, ¼ teaspoon pepper, 1 cuisine: Mexican, course: Appetizers & snacks |
Culinary Envy
Abril de 2017 Avanzado |
1 voto
2133 views
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