Search Results for 'Citrus rub for ribs'
showing 241 - 260 of 1000
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Brining, Salting, and Resting to Tenderize Meats and Poultry1/2 tsp. per lb, rubbed all over, wrapped in plastic in fridge for up to 24 hours. Rinse |
myra byanka
Noviembre de 2015 Profesional |
1 voto
4621 views
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Summer Jambalaya with Chicken and Spicy Sausagechopped, 1 medium celery rib, finely chopped, 3 Hot sauce, for serving, cook method |
Dominick Chirichillo
Julio de 2008 Profesional |
1 voto
7641 views
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Pie-in-a-jarvanilla and almond extract, citrus zest etc), , Crumb Topping (for 4-6 pies), 1/4C brown |
Chez la mere
Abril de 2011 Profesional |
1 voto
4716 views
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Coriander Spiced Carrot & Sweet Potato Soupchicken stock, 3 T orange juice (from citrus previously used for zest), 1/4 t. salt, 1/4 |
Cindy McNamara
Febrero de 2012 Avanzado |
1 voto
2435 views
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LULU’S MISO SALMON FROM CHEF KAREN’S KITCHEN3 ribs celery, 1 clove garlic, 2 sprigs each of parsley and thyme, , Sauce for Salmon |
Lulu
Marzo de 2014 Intermedio |
1 voto
1978 views
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Ground Chicken Macaroniof Italian bread rubbed with a garlic clove, Olive oil, Romano cheese for grating, 1 box |
Catherine Pappas
Julio de 2011 Intermedio |
2 votos
2407 views
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Turkey Apple Pattiesoptional - for flavor & moisture), 2 garlic cloves, minced, 1 1/2 teaspoons rubbed sage, 1 |
Salad Foodie
Enero de 2021 Profesional |
1 voto
486 views
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Southern Style barbecue Chickenfresh parsley for garnish, , fresh lemon sliced and twisted for garnish, , , , Chicken rub |
Melinda Winner
Agosto de 2011 Profesional |
2 votos
3240 views
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Orange Gelato Suprememain ingredient: Citrus, ingredients: 1 orange rind, plus some for use as garnish. I |
Barbara Ann Day
Abril de 2009 Avanzado |
1 voto
6927 views
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Pulled Pork Sliders with Mango BBQ SauceCherry. Here’s a good rub recipe if you nectar or apple juice- for injecting the meat to |
Robyn Medlin
Agosto de 2011 Intermedio |
1 voto
4995 views
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Grandma Dymond's Potato Salada little on top for presentation), Salt/Pepper to taste, 4 celery ribs (plus a few celery |
Cara Fernicola
Abril de 2011 Avanzado |
1 voto
3634 views
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Buffalo Chicken Chilichopped, 2 celery ribs, chopped, 1 jalapeno, and pepper, Toppings for your choice (bleu |
Schnoodle Soup
Octubre de 2011 Intermedio |
2 votos
1425 views
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BBQ Chicken Thighs with a Living the Gourmet Twisttwenty pieces), , For chicken marinade:, , Gourmet Dry Herb Rub*, 2 tablespoons of |
Catherine Pappas
Septiembre de 2010 Intermedio |
2 votos
2657 views
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Louisiana Spicy Chicken with Broccoli Stuffingat 350 for 1 ½ hours looking for internal temp of Santa Maria Style Rub, , J Dickey’s |
Patti Fisher
Enero de 2013 Profesional |
1 voto
3691 views
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Mrs. Smith's Meatloafinch rounds, 1 rib celery, cut into ½meat loaf and 2 ½ t. for the glaze – (adjust to |
Kari Smith
Junio de 2008 Intermedio |
1 voto
6462 views
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CHICKEN BREASTS WITH MUSHROOMS IN A THYME-DIJON CREAMwith the rub and 2 tbs olive oil. Rub the rub all over the chicken and leave aside for at |
Devaki Das
Enero de 2010 Avanzado |
1 voto
2155 views
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Cole Slaw w/Pecans & Sweet Dressing2 tsp Feinyx27;s Veggie Rub, Leaves from 1 bunch fresh mint, for garnish, , , Dressing:, 1 |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
3263 views
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Mangoe Cream Piewash, •toasted coconut, to garnish, , For the Citrus Whipped Cream:, •1 cup cold whipping |
ShaleeDP
Septiembre de 2015 Intermedio |
1 voto
1961 views
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Kicked Up ~ Chick Pea & Carrot "Kinda" Soup!!!Dry Spice Rub, Olive oil – for drizzling, Squeeze of lime juice – for garnish, cuisine |
Catherine Pappas
Julio de 2011 Intermedio |
2 votos
1820 views
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Pork Burgers and Sautéed Veggiesthe Gourmet Dry Herb Rub, 2 tablespoons , Drizzle of olive oil, , For the Veggies:, , 1 |
Catherine Pappas
Septiembre de 2012 Intermedio |
1 voto
976 views
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