Search Results for 'Bouquet garni for meat'
showing 61 - 80 of 1000
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My favorite Stuffing without MeatMeat, ingredients: 1 pound butter (4 sticks) the stove, not needed for stuffing cooked in |
John Spottiswood
Noviembre de 2008 Avanzado |
5 votos
11248 views
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Braised Short Ribs With Aromatic Vegetables And Rich Beef Saucefor Bouquet Garni), 1 x bay leaf (for Bouquet Garni) Butcher Twine (for Bouquet Garni) For |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
9118 views
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Braised Stuffed Rolls1 1/2 c. grnd meat (6 ounces each grnd lean in water for 10 min, 1 x bouquet garni |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
1409 views
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Lobster And Macaroni Gratinclaw and tail meat removed and set Port wine, 1 x Bouquet garni, 3 c. Creme fraiche |
Global Cookbook
Febrero de 2010 Avanzado |
0 votos
1164 views
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Basic Brown Saucethen add in the Garlic, bouquet garni and tomato puree. Simmer for, 1 x Hour, stirring |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
1808 views
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Alsatian Chicken Stock (Fond Blanc De Volaille)3 x minced cloves of garlic, 1 x bouquet garni (celery, 1 x leaves, thyme sprigs, bay, 1 |
Global Cookbook
Junio de 2009 Avanzado |
0 votos
1476 views
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Arugula Salad With Braised Artichoke Heartschampagne vinegar, 1 x bouquet garni, 1 quart vegetable stock,1/4 c. pumpkin seed oil for |
Global Cookbook
Junio de 2009 Avanzado |
0 votos
1504 views
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Basic Vegetable Stock Raichlentrimmings*, 2 Tbsp. tomato paste, 1 lrg Bouquet Garni, 1/2 c. mixed minced fresh herbs |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
8287 views
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Beans With Sausages And Tomatoessmoked bacon, 1 lrg onion sliced, 1 x bouquet garni (knot 3 sprigs thyme, 1 sprig rosemary |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
1474 views
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Beef Bourguignonshot brandy, 1 x Bouquet garni Fresh parsley to garnish A knob of butter Flour for dusting |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
976 views
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Beef In Aleml brown ale, 280 ml good brown stock, 1 x bouquet garni, 1 x salt and pepper |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
1198 views
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Blanquette De Veau1 lrg Carrot, peeled and quartered, 1 x Bouquet garni, (about 6 parsley stems, 1/2 bay |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
2071 views
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Boeuf Bourguignon (Diabetic)crushed, 1 x Bay leaf, 1 x Bouquet garni, 12 sm Onions Salt and pepper Minced fresh |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
1163 views
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Bouillabaisse At Castle Moffett1/2 tsp red pepper flakes, 1 x bouquet garni (2 bay leaves, 1 tarragon sprig, 4 thyme |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
1267 views
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Bouillabaisse Creolegarlic, 1 x Chilli pepper, 1 x Bouquet garni, 300 gm Fresh tomatoes, seeds removed, 2 |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
1745 views
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Bouillabaisse Marseille Style Fish Soupx Tomatoes, 1 x branch Fennel, 1 x Bouquet garni, 1 x piece of Orange peel, 1 kg Potatoes |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
1911 views
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Braised Turkey Legs (Pressure Cooker)Salt and freshly grnd pepper, 1 x Bouquet garni, 1 Tbsp. Tomato paste, 2 Tbsp. Cornstarch |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
4065 views
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Brown Windsor Soup1 x bay leaf, 1 x bouquet garni, 3 Tbsp. chopped fresh to taste Rosemary sprigs for |
Global Cookbook
Agosto de 2009 Avanzado |
0 votos
1375 views
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Cafe Victoria's Golden Lentil SoupButter, 6 c. Chicken stock, 1 x Bouquet garni (parsley, Bay leaf, thyme, rosemary, Garlic |
Global Cookbook
Agosto de 2009 Avanzado |
0 votos
1093 views
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Carrot Soup And SaladCarrots, (1 1/2lb), 1 1/4 lt Bouquet garni or possibly vegetable stock, (2 pints), 2 Tbsp |
Global Cookbook
Agosto de 2009 Avanzado |
0 votos
1176 views
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