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Search Results for 'Mint salsa for lamb'
showing 161 - 179 of 1000
Herb and Spice Brine Leg of LambLamb, main ingredient: Lamb, ingredients: 1 4lb. semi-boneless leg of lamb for drizzling |
Smokinhotchef
Abril de 2012 Avanzado |
1 voto
12293 views
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Pork Souvlaki with Tzatzikiground black pepper, For the Tzatziki, 1 1/4 cup chopped fresh mint, 1 Tbsp minced lemon |
John Spottiswood
Abril de 2013 Avanzado |
10 votos
8703 views
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Fish Tacos with Lime-cilantro salsaTacos with Lime-cilantro salsa, main ingredient: Fish, ingredients: For the Salsa:, 1/4 |
Nancy Miyasaki
Mayo de 2010 Intermedio |
7 votos
14368 views
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Braised Lamb with Beans2 1/2 boned shoulder of lamb, tied with string (or generic recipe for bouquet garni, but |
Joyce Leung
Junio de 2008 Intermedio |
4 votos
13362 views
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XINJIANG LAMB MINI PITA POCKETSlamb), 3 cloves garlic, finely minced, 1 tablespoons ground cumin, 1 tablespoon dried mint |
Linda Tay Esposito
Junio de 2008 Profesional |
2 votos
14797 views
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Pasta With Turkish-Style Lamb, Eggplant and Yogurt Sauceminced, 1 lb ground lamb, 1/4 tsp , 1 1/2 tbsp chopped fresh mint, more to taste, 1 |
Mares
Mayo de 2011 Intermedio |
1 voto
4097 views
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Grilled Salmon and Pineapple with Avocado salsawith Avocado salsa, main ingredient: Fish, basil leaves (plus some for garnish), 1 1/2 |
John Spottiswood
Febrero de 2015 Avanzado |
1 voto
6884 views
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Lamb Patty Pieingredient: Lamb, ingredients: For an 8" pie dish (6 slices):, 250g lean lamb mince, 100g |
Hungry Jenny
Febrero de 2011 Intermedio |
3 votos
2706 views
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Grilled Lamb Kabobs1 lb ground lamb , 1/2 a sweet onion, finely chopped* , 1/4 cup fresh mint leaves, finely |
Beth Griffin
Agosto de 2009 Avanzado |
2 votos
14598 views
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Dumpling and Lamb StewDumpling and Lamb Stew, main ingredient: Lamb, ingredients: FOR DUMPLINGS, 575ml (2¼ cup |
Peter Brown
Marzo de 2011 Intermedio |
1 voto
4097 views
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Leg of Lamb with Moroccan SeasoningsLamb with Moroccan Seasonings, main ingredient: Lamb, ingredients: 2 boneless leg of lamb |
John Spottiswood
Diciembre de 2010 Avanzado |
8 votos
10312 views
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Baked Lamb and Yogurt (Albanian Name: Tave Kosi)Lamb and Yogurt (Albanian Name: Tave at 375 degrees F for about 45 minutes., Serve hot |
Erjona
Septiembre de 2010 Intermedio |
1 voto
12007 views
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A Skinny and Festive Lasagna`Ole Perfect for Cinco de MayoLasagna`Ole Perfect for Cinco de Mayo, ⅔ cup salsa (we like Pace Medium Chunky Salsa |
Skinny Kitchen with Nancy Fox
Mayo de 2011 Profesional |
1 voto
8325 views
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ORIENTAL KEBABS – LAMB, CHIX, KOFTABeef, ingredients: 2pcs lamb skewers, 2pcs , 10ml Citronette, Mint leaf + sumac, 1pc |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
3538 views
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A Colorful Greek Salad Salsa Topped Chicken, Bursting with Flavorand fresh ground pepper, , , Ingredients for Greek Salad Salsa, , 2 cups grape or sugar |
Skinny Kitchen with Nancy Fox
Mayo de 2011 Profesional |
2 votos
5623 views
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Classic Rack of LambLamb, ingredients: 1 Frenched* lamb rib racks with 7 to 8 ribs each (1½ to 2 pounds for |
RecipesnFood
Agosto de 2015 Intermedio |
1 voto
4778 views
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Lamb Curryone 3 1/2 leg of lamb, diced, 1 handful chopped mint and cilantro, 1 cup plain yogurt |
Maria Ferrari
Noviembre de 2008 Intermedio |
2 votos
18814 views
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Poached Salmon with Potato and Radish Saladquarters, ½ tsp salt, For the Potato and Radish A handful of fresh mint chopped finely, A |
Karen Vivers
Enero de 2014 Intermedio |
1 voto
7913 views
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Vegetarian Stuffed grape leaves. Also known as Turkish Sarma or Greek Dolmas (olive oil and rice)1/3 for onions and paste + 1/3 for when u add rice), 1/2 to 1 cup dry mint (depending on |
CARI GULOW
Octubre de 2015 Intermedio |
1 voto
6404 views
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