Search Results for 'Continental cold appetizers'
showing 1 - 20 of 73
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Cold Cut PlateBeef, ingredients: Cold cuts plater served: High fiber, course: Appetizers & snacks, type |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
7874 views
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Crema Di Carote (Carrot Cream Appetizer) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberatiof extra virgin, cold pressed olive oil,cuisine: Italian, course: Appetizers & snacks |
maria liberati
Marzo de 2011 Profesional |
2 votos
1279 views
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Crisco's Pie Crust1/2 cup very cold shortening (I use Butter water, cuisine: American, course: Appetizers |
myra byanka
Noviembre de 2012 Profesional |
1 voto
26875 views
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Lemon Chicken Cutletextra virgin olive oil first cold pressed, 1/4 Italian, course: Appetizers & snacks |
Claudia lamascolo
Febrero de 2010 Profesional |
9 votos
19863 views
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BASIC YEAST DOUGH FOR STEAMED BUNScup + 2 tablespoons cold water, 3 cupscuisine: Chinese, course: Appetizers & snacks, type |
Linda Tay Esposito
Julio de 2008 Profesional |
9 votos
51611 views
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Texas Chuck Wagon Chili (with Venison or Beef)C cold, fresh water, 1 to 1-1/2 qt cold, fresh Gluten free, course: Appetizers & snacks |
Amos Miller
Febrero de 2011 Profesional |
2 votos
17101 views
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cold Espresso Coffee AMARETTO Lattécold Espresso Coffee AMARETTO Latté, is fine too), cuisine: Italian, course: Appetizers |
Foodessa
Agosto de 2010 Profesional |
3 votos
4978 views
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Land O' Lakes Butter Pie Crust2/3 cup very cold unsalted butter, cut in water, cuisine: American, course: Appetizers |
myra byanka
Noviembre de 2012 Profesional |
2 votos
3824 views
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CRABMEAT AND CHIVES POTSTICKERSjuice, 2 Tablespoons cold water, Filling , cuisine: Chinese, course: Appetizers & snacks |
Linda Tay Esposito
Agosto de 2008 Profesional |
3 votos
9358 views
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Cheese Sauce for Beginners1/2 stick), 2 cups COLD milk or half and half cook, cuisine: American, course: Appetizers |
myra byanka
Diciembre de 2012 Profesional |
4 votos
9378 views
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Uncle Gary's Apple Piecup Crisco, 10 T. ice cold water, , Ingredients for recipes, course: Appetizers & snacks |
J. Gino Genovesi
Octubre de 2013 Profesional |
2 votos
8725 views
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Mustard & Gruyere Batonsthawed and very cold, 3 tbsp dijon for sprinkling, cuisine: Canadian, course: Appetizers |
Chez la mere
Noviembre de 2012 Profesional |
1 voto
5692 views
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pate brisee (crust for potpie)250g (1 cup) cold unsalted butter, cut ) ice water, cuisine: Canadian, course: Appetizers |
Chez la mere
Octubre de 2013 Profesional |
2 votos
4835 views
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mother-of-all-cookiesof unsalted butter, cold, cut into pieces salt, cuisine: Canadian, course: Appetizers |
Chez la mere
Octubre de 2013 Profesional |
1 voto
2538 views
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Crockpot Beef Tipstbs. cornstarch, 1 tbs. cold water, , optional": American, course: Appetizers & snacks |
myra byanka
Mayo de 2014 Profesional |
3 votos
5313 views
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Sunday Supper Swiss Steakopt., 2 tbs. cold water, 1 tbs. cornstarch, cuisine: American, course: Appetizers & snacks |
myra byanka
Enero de 2014 Profesional |
2 votos
3979 views
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Picnic and Summer Safetycold and be careful how long you leave it out., cuisine: American, course: Appetizers |
Claudia lamascolo
Junio de 2010 Profesional |
1 voto
2400 views
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Avocado with a mediterranean vinaigrettechopped, ¼ continental (telegraph) cucumber, Mediterranean, course: Appetizers & snacks |
Brett Ede
Julio de 2010 Profesional |
2 votos
5192 views
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Jalapeno Cheddar Crackerstbsp (1 3\4 sticks) cold butter 1\2 inch dice salt, cuisine: Canadian, course: Appetizers |
Chez la mere
Noviembre de 2012 Profesional |
1 voto
3730 views
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Apple raspberry crispcup margarine, cold as possible, 4apples, cuisine: Canadian, course: Appetizers & snacks |
Chez la mere
Abril de 2011 Profesional |
1 voto
2745 views
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