Search Results for 'Spinach red wine risotto'
showing 721 - 740 of 1000
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Smokinhot's Wingz and Things2 cups water, 1 c. sherry, 1/4 c. red wine vinegar, 2 chilies in adobo, chopped, 2 crushed |
Smokinhotchef
Abril de 2012 Avanzado |
1 voto
2790 views
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Tex-Mex Churrasco Steak with Two South American Saucesleaves, chopped, 2 tbs. EVOO, 2 tbs. red wine vinegar, 1/2 tsp. salt, cuisine: American |
myra byanka
Junio de 2012 Profesional |
1 voto
8805 views
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Risotto with Porcini Mushrooms and Truffles (from The Basic Art of Italian Cooking: DaVinci Style)Risotto with Porcini Mushrooms and Truffles ( 1 cup dry white wine or Prosecco, 1 ounce |
maria liberati
Junio de 2017 Profesional |
1 voto
1371 views
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Pumpkin and amaretti risottorisotto, ingredients: q.b. Butter, 200 g Rice, small glass White wine, cuisine: Italian |
elisa negri
Septiembre de 2021 Intermedio |
1 voto |
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Mom's Marinara Sauce3 dry tablespoons, 2 cups reduced dry red wine, 5 pounds canned tomatoes (drain if whole |
Martin Kirk
Febrero de 2008 Avanzado |
3 votos
7764 views
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Grilled Bison Tenderloin with Black Rice and Shiso-Plum Compote1 cup dry red wine, 2 cups chicken stock or broth, Salt, 1 1/2 pounds red or purple plums |
Dominick Chirichillo
Julio de 2008 Profesional |
2 votos
6570 views
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Pork Bacon and Black Eyed Pea Salad Wrap5 lbs tomato-slice, For dressing:, 1 cup red wine vinegar, 2 cups olive oil, 1/4 cup |
DCMH
Julio de 2012 Intermedio |
1 voto
1330 views
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SPICY PLUM KETCHUPfresh ginger, 125 ml dry red wine, 1 tbsp red wine vinegar, 4 red chilis, grated zest of 2 |
Makka
Septiembre de 2010 Avanzado |
2 votos
2545 views
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Cowboy CaviarDressing:, 1/4 C olive oil, 1/4 C red wine vinegar, 2 garlic cloves, minced, 3/4 t salt |
Mark H.
Junio de 2008 Avanzado |
1 voto
11479 views
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Lobster and Crab Ravioli in Marinara Saucecan of tomato puree, 1 cup of full-bodied red wine, such as cabernet sauvignon, 1 cup of |
Cecelia Heer
Septiembre de 2010 Avanzado |
1 voto
3944 views
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Maple Glazed Pork Loin Chops with Date Sauce and Toasted Couscous with Pine Nutsof hot sauce, 1 tsp red wine vinegar, 1/4 tsp red wine vinegar, s&p to taste, , , Date |
Jenn Murphy
Febrero de 2010 Intermedio |
1 voto
2230 views
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PHILLY PASTA SALAD SUPREMEoil, 1/4 cup of red wine vinegar, 4 tbsp sugar, 2 tbsp red pepper flakes, 1 tsp. salt |
Phyllis Munro
Noviembre de 2010 Intermedio |
1 voto
3217 views
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Feta Fig Squash stuffed PORK rolloil, . 1/4 cup (60ml) Port wine (or other sweet-type red wine), . > SEASONING:, . 1/2 tsp |
Foodessa
Noviembre de 2011 Profesional |
1 voto
2312 views
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Butter Lettuce & Fig Salad with Bacon and blue Cheese1 tablespoon red wine vinegar, 6 tablespoons extra virgin olive oil, 1 head of red butter |
Aspen Lee-Moulden
Junio de 2008 Intermedio |
2 votos
6214 views
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A Giveaway and homemade Mexican Chorizo3 Tb. Apple cider vinegar or substitute red wine vinegar, , 2 Tb. Ancho chile powder or |
Spicie Foodie
Abril de 2010 Intermedio |
1 voto
3434 views
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Summer Gazpacho Soup with Avocado-Lime Garnish.1/4 cup tomato paste., 1 tablespoon Red Wine Vinegar., 1/4 cup + 2 tablespoons extra |
Debby Poe
Agosto de 2010 Profesional |
1 voto
4687 views
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Italian Salsa Verde3 tablespoons fresh lemon juice or red wine vinegar, 2 teaspoons grated lemon peel |
Vicki S Challancin
Octubre de 2011 Profesional |
1 voto
4148 views
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Terzo Roasted BeetsPepper, 2 tsp Fresh Lemon Juice, 2 tsp Red Wine Vinegar, Salt & Pepper to Taste, 2 Tbls |
Mark Gordon
Septiembre de 2008 Profesional |
1 voto
4820 views
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Coq Au Vinunsalted butter, 2 (750-ml) bottles red wine, preferably pinot noir, 2 tablespoons tomato |
Maria Ferrari
Octubre de 2008 Intermedio |
1 voto
6260 views
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Drunken Spaghettiminced garlic , 1 cup full bodied red wine , 12 oz spaghetti-al dente , , cuisine: Italian |
Jessica Ryan
Diciembre de 2008 Intermedio |
1 voto
3725 views
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