Search Results for '1800s french '
showing 901 - 920 of 1000
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Mothers Day Dinner Recipe - Leek & herb souffléblack pepper, cook method: Bake, cuisine: French, special category: Vegan, course: Main |
Aaron
Abril de 2021 Profesional |
1 voto
235 views
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Mothers Day Dinner Recipe - Leek & herb soufflépepper, cook method: Bake, cuisine: French, special category: Vegetarian, course: Main |
Erin Reed
Abril de 2021 Profesional |
1 voto
155 views
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Creme Bruleesplenda, 1 teaspoon of vanilla, cuisine: French, course: Desserts, type of dish: Custards |
Kyla
Febrero de 2011 Intermedio |
1 voto
1272 views
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Sauce CremeKosher salt, Pepper, Lemon juice, cuisine: French, course: Side dishes, type of dish |
Chef Smith
Mayo de 2011 Profesional |
1 voto
920 views
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Petits Choux au Fromageversion), 1 c grated swiss cheese, cuisine: French, course: Appetizers & snacks, type of |
Chef Smith
Mayo de 2011 Profesional |
1 voto
3158 views
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Gourmet Liver Patéeggs, chopped, cook method: Saute, cuisine: French, course: Appetizers & snacks, type of |
anna d
Agosto de 2012 Avanzado |
1 voto
1594 views
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Easy Hollandaise Saucenot margarine), cook method: Other, cuisine: French, course: Side dishes, type of dish |
Karen Robertson Hutchins
Noviembre de 2014 Avanzado |
1 voto
1408 views
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Zucchini Gratinground pepper, cook method: Bake, cuisine: French, course: Side dishes, type of dish |
Susan
Enero de 2010 Avanzado |
1 voto
1625 views
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Garlic Vinaigretteoil, cook method: None/Raw, cuisine: French, special category: Vegetarian, course: Salad |
Alice Waters
Mayo de 2010 Profesional |
1 voto
4524 views
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Pan Bagnatcan anchovies, drained, chopped (Optional), cuisine: French, course: Lunch, type of dish |
Chef Smith
Noviembre de 2010 Profesional |
1 voto
1894 views
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Mini Monte Cristofor frying, cook method: Fry, cuisine: French, course: Appetizers & snacks, type of dish |
Chef Smith
Enero de 2011 Profesional |
1 voto
1732 views
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Baked Haddock Pissaladiere with TapenadePrat), cook method: Bake, cuisine: French, special category: Pescetarian, course: Main |
Gill Harvey
Octubre de 2011 Intermedio |
1 voto
2320 views
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Crème CHANTILLY creamvanilla with a special resulting flavour., cuisine: French, course: Desserts, type of dish |
Foodessa
Noviembre de 2011 Profesional |
1 voto
1585 views
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Chocolate Confectiontemp., cook method: Bake, cuisine: French, special category: Gluten free, course: Desserts |
Andy McIntosh
Diciembre de 2011 Profesional |
1 voto
1602 views
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Quiche with Beet Greenscup, shredded, eggs, 8, cuisine: French, special category: Gluten free, course: Appetizers |
Beth
Marzo de 2012 Principiante |
1 voto
1456 views
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Chocolate and Cheese Danishegg, beaten, cook method: Bake, cuisine: French, course: Desserts, type of dish: Chocolate |
Jeff Basenberg
Marzo de 2012 Intermedio |
1 voto
1713 views
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Gratineed Onion Soup2 tbsp butter, cook method: Boil, cuisine: French, course: Soups, stews & chilis, type of |
Deborrah Justice
Julio de 2012 Avanzado |
1 voto
2149 views
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Lemon Tarragon Sauce2 cup cream, cook method: Boil, cuisine: French, course: Side dishes, type of dish: Sauces |
Mack Scarborough
Septiembre de 2012 Avanzado |
1 voto
1855 views
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Zucchini & Cheese Gratinsalt and pepper, cook method: Bake, cuisine: French, course: Side dishes, type of dish |
jessica warner
Abril de 2013 Intermedio |
1 voto
1670 views
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Friands and Financiersmelted butter, cook method: Bake, cuisine: French, course: Desserts, type of dish: Cakes |
Corrie
Agosto de 2013 Intermedio |
1 voto
981 views
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