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Search Results for 'How to make kabobs in the oven'
showing 901 - 920 of 1000
In The Pantry - Part 5 (final)in the refrigerator. (This is a new one to |
Martha A. Cheves
Noviembre de 2013 Avanzado |
1 voto
618 views
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Dominican FrostingFrosting, main ingredient: Eggs, ingredients: To make the syrup, 2 cups granulated sugar |
Yolanda's Cakes y Algo Mas
Marzo de 2011 Avanzado |
1 voto
8832 views
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Filipino Fruit Saladyou would like. I tend to put any fruit I have in the house., cuisine: Filipino, course |
Joy
Mayo de 2010 Intermedio |
2 votos
25987 views
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Miso Salmon (Dengaku)with water according to the directions on the pkg. You can buy it in the Asian section), 1 |
Nancy Miyasaki
Enero de 2011 Intermedio |
8 votos
14020 views
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Crockpot Chicken Portabello over Linguineingredients: 4 Chicken Breasts cut in half lengthwise to make eight pieces, 1 package of |
Claudia lamascolo
Marzo de 2010 Profesional |
5 votos
8262 views
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Beef Fajita Best Marinadeonion and saute them in the same skillet used to cook the meat. Slice the rested steak and |
Amos Miller
Diciembre de 2013 Profesional |
3 votos
11496 views
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FRIED SHRIMP DONBURI (Ebi Fry Don buri)in the Asian section of your supermarket and follow the directions of the package to make |
John Spottiswood
Marzo de 2011 Avanzado |
3 votos
11556 views
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Cajun Crowder Beansto use one stalk with its leaves), 2 lbs. shelled crowder peas (thats about 3 lbs in the |
Amos Miller
Septiembre de 2014 Profesional |
2 votos
17917 views
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Oxtails and Mushroom Mirepoix in Red Wine Reductionin Red Wine Reduction, main ingredient: pepper to taste, cook method: Dutch Oven |
Smokinhotchef
Febrero de 2012 Avanzado |
2 votos
12102 views
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Blueberries with Lime Sugar & Citrus Confitmakethe saucepan to a cool metal bowl and put the bowl in the freezer witha cool pack to |
Amos Miller
Marzo de 2011 Profesional |
6 votos
18153 views
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Fettuccine Alfredo!easy to make, in the pan with the sauce and heat for two minutes. Add salt and pepper to |
Chef Chuck
Marzo de 2010 Profesional |
5 votos
23268 views
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Orange Cinnamon Honey Fig Jamthe navel orange + enough water to make |
Amos Miller
Septiembre de 2011 Profesional |
4 votos
7402 views
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Birria: Traditional Mexican Stewin the skin, mashed or chopped the way I did it in the Tsp. rosemary., Salt to taste |
Richard Blaine
Mayo de 2012 Avanzado |
2 votos
14548 views
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Key Lime Pieeggs, but in this recipe, you don't bake the filling and you want to risk unpleasant |
Amos Miller
Marzo de 2014 Profesional |
3 votos
12339 views
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Arepasvary on how dry or wet you want the masa., 1 sugar to 4 parts masa *to make it a little |
Joy
Junio de 2010 Intermedio |
2 votos
5293 views
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Pinoy Chicken Sopasin the soup since it will give a nice broth taste), 300 grams pasta (cooked according to |
ShaleeDP
Diciembre de 2012 Intermedio |
1 voto
15234 views
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Brinjal Pickle (wambatu moju)chillies- cut in the middle, 10 clovestsp of sugar (or according to taste), 2 sprigs of |
Padma Priya Manikam
Febrero de 2012 Intermedio |
1 voto
18526 views
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Braised Lamb with Beanssavory and tarragon. Make your own if you can't find one in the store...or use a small |
Joyce Leung
Junio de 2008 Intermedio |
4 votos
13362 views
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Ellie's Cioppinoto add an “h” in the spelling since it’s pronounced “Cho-pee-no”. After you get the |
Joanne
Noviembre de 2010 Intermedio |
1 voto
7657 views
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Spaghetti Salada good handful (roll and slice in slivers to make about 3/4 cup, or substitute minced |
Salad Foodie
Julio de 2013 Profesional |
4 votos
14582 views
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