CookEatShare is also available in English
Cerrar

Search Results for 'Internal cooking temperature of meats'
showing 1 - 20 of 1000

Clasificar: Popular Más Nuevos Calificación
Enseña:
How to Roast a Chicken, The Tale of Two Ovens, and a Buffalo Chicken Salad

How to Roast a Chicken, The Tale of Two Ovens, and a Buffalo Chicken Salad

of the chicken. The goal is an internal cooking temperature of

Krista
Abril de 2016
Intermedio
1 voto
626 views
Mexican Chicken Corn Chowder

Mexican Chicken Corn Chowder

minced, 1 pound cooked diced chicken meat, about 3 course: Soups, stews & chilis, type of

Salad Foodie
Octubre de 2012
Profesional
2 votos
5839 views
Chicken Picatta

Chicken Picatta

of scaloppini style (flattened cutlets of meaton both sides. Cook the chicken until

Chef Chuck
Marzo de 2010
Profesional
3 votos
5936 views
Spaghetti with Baby Clams & Linguica

Spaghetti with Baby Clams & Linguica

oz cooked baby clam meat, cook method: Boil, cuisine: Italian, course: Main dish, type of

Bob Vincent
Enero de 2015
Intermedio
2 votos
6747 views
Old Fashioned Pastrami

Old Fashioned Pastrami

t kosher salt per pound of meat (ground to a powder ) chips , cook method: BBQ, cuisine

Bert Sackman
Septiembre de 2009
Avanzado
1 voto
11615 views
MY Rogan Josh

MY Rogan Josh

optional garnish), 2-3 lbs of meat OR chunky vegetables, 1/4 C cooking oil, 2 Tbs sweet

Amos Miller
Enero de 2012
Profesional
3 votos
4753 views
Chicken, Tomatoes & Rotini Salad

Chicken, Tomatoes & Rotini Salad

cooked chicken breast meat, cook method: Boil, cuisine: American, course: Salad, type of

Salad Foodie
Agosto de 2012
Profesional
2 votos
4976 views
Turkey Nuggets with Honey Mustard

Turkey Nuggets with Honey Mustard

2 cups shredded cooked dark turkey meat, 1 cup , course: Appetizers & snacks, type of

RecipesnFood
Enero de 2016
Intermedio
1 voto
1705 views
Spicy Eggplant Omelet with Ground Beef

Spicy Eggplant Omelet with Ground Beef

and pepper, Cooked spicy ground meat, cuisine: Filipino, course: Main dish, type of dish

ShaleeDP
Enero de 2015
Intermedio
1 voto
2024 views
Alfredo Sauce & Pasta

Alfredo Sauce & Pasta

cup of meat, of Creamy Alfredo Sauce, Sprinkle of Red Pepper (very lightly), cook

Steve Penn
Mayo de 2015
Intermedio
1 voto
5700 views
Middle Eastern Carrot and Orange Salad

Middle Eastern Carrot and Orange Salad

or in the international foods section of some supermarkets), cook method: None/Raw

Marlin Rinehart
Febrero de 2010
Intermedio
3 votos
8478 views
Stuffed Mash Potatoes Balls

Stuffed Mash Potatoes Balls

of meat, , 1/2 pound of cheddar cheese, , 1 bush of

Javier
Junio de 2011
Avanzado
1 voto
3810 views
Ricotta Stuffed Chicken

Ricotta Stuffed Chicken

cookinginternal temperature of 165°F, thigh meat should have an internal temperature of

Evelyn Scott
Marzo de 2010
Avanzado
2 votos
3662 views
Tangy Sweet Steak Fajitas

Tangy Sweet Steak Fajitas

meat to sit in, , Marinade for up to 2lbs of meat

Joshua Hudson
Mayo de 2021
Intermedio
1 voto
190 views
Breakfast Egg Cups

Breakfast Egg Cups

or meat of your choice, or leave meat out and substitute vegetalbe of your choice, cook

Margaret Lambert
Septiembre de 2010
Intermedio
1 voto
2199 views
Ranch House Muffins

Ranch House Muffins

pkg of shredded cheddar cheese, (when using 3 lbs of meat like I do i double sauce), cook

Debbie
Enero de 2011
Intermedio
2 votos
1627 views
Moroccan Crockpot Soup

Moroccan Crockpot Soup

over, 4 lbs cooked turkey thigh meat, diced, 3 , course: Soups, stews & chilis, type of

DCMH
Agosto de 2012
Intermedio
1 voto
1521 views
Chicken and Shrimp Kiao Man (a variation of Thai Wonton Soup)

Chicken and Shrimp Kiao Man (a variation of Thai Wonton Soup)

temperature

Tony Hall
Diciembre de 2009
Avanzado
2 votos
1107 views
Lamb Burgers with the taste of a Gyro

Lamb Burgers with the taste of a Gyro

of meat, usually pork, lamb and beef, are placed on a tall spit, which rotates in front of

Monte Mathews
Mayo de 2015
Intermedio
1 voto
820 views
Balls of Meat

Balls of Meat

of meat were a smash. So, just in case you were interested in making some of cooking in

Diane Nader-Epling
Diciembre de 2010
Intermedio
1 voto
1115 views