Search Results for 'Ww points egg substitute'
showing 41 - 60 of 1000
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Chicken Tamale Casserolecup fat-free milk, 1/4 cup egg substitute or 1 egg, 1 teaspoon ground cumin, 1/8 teaspoon |
Michele Grason
Julio de 2010 Intermedio |
5 votos
7573 views
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Cinnamon Raisin Bread Pudding (easily converts to a lighter bread pudding dessert)or all of these changes: Use egg substitute in place of eggs; replace milk with nonfat or |
Salad Foodie
Marzo de 2012 Profesional |
5 votos
11299 views
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Healthy Omelet Sandwicheschopped onions, 1/2 cup cholesterol-free egg substitute, 2 tsp freshly grated Parmesan |
RecipeKing
Enero de 2015 Intermedio |
1 voto
4465 views
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Crepe Rolls with Chocolate Cream, Chestnut Puree and Plum Jamwheat flour *, 250 ml water, 2 eggs (or egg substitutes for vegans), Oil – for frying |
Gourmandelle LifestyleBlog
Septiembre de 2011 Avanzado |
2 votos
2316 views
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Biggest Loser Recipes - Turkey Taco Muffinscup tomato salsa, 2 1/4 cups liquid egg white or egg substitute, 1/4 cup (1 ounce) finely |
Recipe Kitchen
Mayo de 2011 Avanzado |
2 votos
9307 views
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Breakfast Pizzateaspoon black pepper, 1 carton egg substitute, 2 tablespoons grated fresh Parmesan cheese |
Beth Roan
Marzo de 2012 Intermedio |
1 voto
5039 views
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Spinach Feta Pie from Miss Polly's Kitchen (1 cup 1% milk, , 1-1/2 cups Egg Substitute, , 1/2 cup cottage cheese, , 1 package of |
Miss Polly Motzko
Mayo de 2010 Avanzado |
1 voto
3057 views
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The Sunday Surprise... new French Toast McNonChef Sandwich satisfies brunch cravingsbrunch cravings, ingredients: 2 cups of egg substitute (this saves you 350 mg. of |
Nick Roche
Febrero de 2010 Avanzado |
3 votos
4639 views
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Polly's Easy and Versatile Meatballs for Spaghetti, Albondigas Soup, Minestrone & Subs with MarinaraOriginal Essence Seasoning, , ½ cup egg substitute, cook method: Bake, cuisine: American |
Miss Polly Motzko
Agosto de 2010 Avanzado |
1 voto
3482 views
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Zucchini Fritters1/4 cup buttermilk, 1/4 cup egg substitute, 1/2 cup panko breadcrumbs, 1/2 cup |
Erin S
Mayo de 2011 Intermedio |
3 votos
3169 views
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Apricot Babyfood Cake1 1/2 cups), 3 large Eggs (feel free to use an egg substitute instead), 1 tsp Baking Soda |
Clarisa Skinner
Octubre de 2010 Intermedio |
1 voto
2092 views
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Basic Healthy Pancakesfat free plain yogurt, 1/2 cup egg substitute, splash vanilla, cuisine: American, special |
Amy Anderson
Septiembre de 2011 Intermedio |
2 votos
3949 views
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Chicken Enchiladas2/3 cup fat free milk, 1/4 cup egg substitute, 1/8 teaspoon salt, 16 oz Ortega Green Taco |
Beth Roan
Agosto de 2012 Intermedio |
1 voto
2031 views
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Gingerbread Pumpkin Pie1/8 tsp ground allspice , 2 eggs or egg substitute** , 2 tbsp tapioca flour/starch , 1 |
Enjoy Life Foods
Octubre de 2009 Intermedio |
1 voto
2146 views
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Zucchini and Yellow Squash CasseroleGruyere cheese (1 ounce), 1/4 cup egg substitute, 1 large egg yolk, 1/4 cup heavy cream |
LindaShaw
Agosto de 2010 Intermedio |
1 voto
3568 views
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Chocolate Peanut Butter Browniesvanilla extract, 1 large egg or substitute (I used egg substitute), 1/3 cup all-purpose |
Peanut Butter and Peppers
Marzo de 2012 Intermedio |
1 voto
2507 views
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Frosted Pumpkin SquaresSquares, ingredients: 4 eggs, beaten (or equivalent egg substitute), , 1 cup unsweetened |
Rachael Monaco
Agosto de 2010 Avanzado |
1 voto
1738 views
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A REAL Low-Calorie Cookie (with variations)see note), 1/8 c. egg substitute of choice or beaten egg (I went with eggbeaters), 1 |
Mehak Bansil
Enero de 2011 Intermedio |
1 voto
3086 views
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Brownie Bottom Cheesecakecream cheese or dairy-free alternative** , 1 egg or egg substitute*** , 1/2 cup sugar , 1 |
Enjoy Life Foods
Octubre de 2009 Intermedio |
1 voto
1677 views
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WW Double Chocolate Chip Muffins 3WW Double Chocolate Chip substitute, 1 tsp baking powder, 1 tsp baking soda, 2 large eggs |
TERRI
Junio de 2020 Intermedio |
1 voto
303 views
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