Search Results for 'French for river'
showing 161 - 180 of 1000
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A Delectable Birthday Decadencethis recommended recipe for your frosting., , Bake, cuisine: French, special category |
Nathan Willow
Abril de 2012 Profesional |
1 voto
4095 views
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Madeleinesbutter, Icing sugar for decoration, as desired, cook method: Bake, cuisine: French, course |
Christine
Julio de 2012 Principiante |
2 votos
2283 views
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Grand Mariner Creme Bruleesugar, plus 1 tablespoon for each serving, 3 cupsBake, cuisine: French, course: Desserts |
Deborrah Justice
Julio de 2012 Avanzado |
1 voto
1932 views
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Chocolate Mango Raspberry Creme BruleeExtra sugar for the caramel top, cook method: Bake, cuisine: French, course: Desserts |
Deborrah Justice
Agosto de 2012 Avanzado |
1 voto
2189 views
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Chicken Mushroom Bourguignonsour cream, if desired for topping, cook method: Saute, cuisine: French, course: Main dish |
Culinary Envy
Enero de 2017 Avanzado |
1 voto
1136 views
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Cherry Chocolate Amaretto Clafoutisfor garnish (optional), . > Note: thawed, frozen cherries can be used, cuisine: French |
Foodessa
Julio de 2017 Profesional |
1 voto
2744 views
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Smokinhot's Bistro Style Steak Sandwichonion, sliced, 1 can french onion soup, plus 1/2 oil for drizzling, parsley for garnish |
Smokinhotchef
Abril de 2012 Avanzado |
1 voto
2724 views
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PaV-BhAjIboiled), 25 gram french beans (boiled), - as needed, , For serving:, , PAV ( Indian Bread |
Sangeeta Shah
Abril de 2013 Avanzado |
1 voto
2007 views
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Cream Sauce Prawns and Potatoes Pagodafor decoration), Fresh sweet basil (for by using curry mix powder., cuisine: French |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
1170 views
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Chocolate Filled Lemony Briochesome icing sugar for topping, for fillings : 1 Bake, cuisine: French, course: Bread, type |
kristy
Octubre de 2010 Intermedio |
1 voto
2561 views
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profiteroles with vanilla ice cream and chocolate ganacheganache, ingredients: For Pate a choux, ice cream, cook method: Bake, cuisine: French |
neha mathur
Septiembre de 2011 Intermedio |
1 voto
1519 views
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Brown Sugar Caramel Soufflesbrown sugar, plus additional for sprinkling, 1/2 c., 6 large egg whites, cuisine: French |
Syi
Abril de 2012 Avanzado |
1 voto
1930 views
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Napoleon is not just dessert anymore . . .soak in warm water for 30 minutes), 1 (to taste), cuisine: French, course: Main dish |
Nick Roche
Mayo de 2012 Avanzado |
1 voto
1444 views
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shrimp alfrado2 slices of wheat french garlic bread, 1 8oz package & snacks, type of dish: Snacks for |
robert cautrell
Febrero de 2013 Intermedio |
1 voto
2385 views
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New Orleans Bread Pudding with Whisky Saucebread, such as French or Italian, raisins, Confectioners' sugar, for garnish, , SAUCE:, 2 |
Deborrah Justice
Julio de 2012 Avanzado |
1 voto
1338 views
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Chardonnay Poached Salmon with Fennel and OrangeFrench grey sea salt, , Garnishes:, 1 Orange, sliced thinly, Fennel Fronds, Endive, for |
Healthy Mamma
Marzo de 2011 Avanzado |
1 voto
1985 views
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Maple Mustard Crown Roast of Porkwith the bones frenched, , Glaze, , 1 cup , Dried cranberries, for garnish, cook method |
Patti Fisher
Marzo de 2015 Profesional |
1 voto
1837 views
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Sweet Potatoes with Curried Lentilspotatoes, , 1 cup french lentils, , 1 3/4), , sea salt for simmering lentils, , 1 tsp |
Denise C.
Octubre de 2015 Avanzado |
1 voto
1776 views
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What's for breakfast? Homemade brioche and cappuccino!for breakfast? Homemade brioche and cappuccino: Bake, cuisine: French, course: Breakfast |
Alida
Mayo de 2012 Intermedio |
1 voto
1668 views
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Garlic Soup, With Poached Eggfor garnish, Freshly grated Parmesan cheese, Crusty bread, optional., cuisine: French |
Chez la mere
Noviembre de 2012 Profesional |
2 votos
4225 views
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