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Search Results for 'English soft scones'
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Cherry Scones

Cherry Scones

tbsp granulated sugar, , Scones, , 2-1/2 cups Bake, cuisine: English, special category

RecipeKing
Enero de 2016
Intermedio
1 voto
12106 views
My Scottish Granny's Scone Recipe

My Scottish Granny's Scone Recipe

allowed to go sour - and her scones were always so light and soft - but I haven't tried

Johanna
Noviembre de 2011
Avanzado
2 votos
5171 views
Scones

Scones

plus more for the top of scones, 3/4 cup semisweet : Bake, cuisine: English, course

Aspen Lee-Moulden
Junio de 2008
Intermedio
3 votos
13756 views
Crumbly & Soft Oatmeal & Peanut Butter Cookies..;)

Crumbly & Soft Oatmeal & Peanut Butter Cookies..;)

Soft Oatmeal & Peanut Butter Cookies..;), Bake, cuisine: English, special category

shruthisingh4
Junio de 2010
Intermedio
2 votos
9611 views
Drop Scone /Flap Jack

Drop Scone /Flap Jack

Scone /Flap Jack, ingredients: 11 method: Fry, cuisine: English, course: Breakfast

Peter Brown
Marzo de 2011
Intermedio
1 voto
2227 views
Cream Scones

Cream Scones

Scones, ingredients: 1 lb. 3 oz.method: Bake, cuisine: English, course: Breakfast & brunch

Charles Kellogg
Abril de 2013
Intermedio
1 voto
2340 views
Sunday Scones

Sunday Scones

of raisins, 1 egg, 3/4 cup milk, cuisine: English, course: Bread, type of dish: Scones

Catherine Pappas
Febrero de 2014
Intermedio
1 voto
3503 views
Fresh Blueberry Scones

Fresh Blueberry Scones

Scones, main ingredient: Berries, ingredients:top, cook method: Bake, cuisine: English

Joanne
Septiembre de 2011
Intermedio
2 votos
2676 views
Eggless Chocolate and Walnut Scones

Eggless Chocolate and Walnut Scones

Scones, main ingredient: Chocolate, : Bake, cuisine: English, special category: Egg

Hina Gujral
Marzo de 2014
Avanzado
1 voto
3143 views
Tuna basil dip

Tuna basil dip

1/2 cup cream cheese(soft), 1/2 cup plain Black pepper, cuisine: English, course

Shandiola colebrooke
Diciembre de 2013
Avanzado
1 voto
1758 views
Crab Cakes

Crab Cakes

panko bread crumbs or soft br. Crumbs, 1/4 c. spray, 3-4 English muffins, split and

Billie Jean Lofton
Marzo de 2012
Intermedio
1 voto
1065 views
Blarney Scones

Blarney Scones

Scones for an early breakfast or afternoon tea. Sconesmilk to make a soft, pliable dough

Patricia Stagich
Marzo de 2012
Profesional
1 voto
1063 views
Gingerbread Scones with a Lemon Glaze

Gingerbread Scones with a Lemon Glaze

new scone recipe. We do love our scones in this softened 55g of soft light brown sugar (1

Marie Rayner
Octubre de 2011
Intermedio
1 voto
425 views
All about Scones - Part 1 Brown's Hotel Scones

All about Scones - Part 1 Brown's Hotel Scones

scones and have a more tender, cakey texture than the sconesa smooth, soft dough. Form the

Penny Wantuck Eisenberg
Marzo de 2011
Profesional
1 voto
575 views
Oatmeal, Scones, and a little Giveaway

Oatmeal, Scones, and a little Giveaway

do not expect a very soft and fluffy texture compared to scones that are made with

Happy Homebaker
Junio de 2010
Intermedio
1 voto
1475 views
Chocolate Stuffed Peanut Butter Scones

Chocolate Stuffed Peanut Butter Scones

in a scone, but very scrummy indeed! 280g of plain flour (2 cups) 85g of soft light brown

Marie Rayner
Octubre de 2010
Intermedio
1 voto
387 views
Cheese and Bacon Scones 芝士培根烤饼

Cheese and Bacon Scones 芝士培根烤饼

ingredients together into soft dough. 6. Turn tray. 8. Brush each scone with milk and top

Yin
Abril de 2013
Intermedio
0 votos
662 views
Cheese and Chive Scones with Marjoram and Marigold Cream Cheese

Cheese and Chive Scones with Marjoram and Marigold Cream Cheese

to scatter For the Scones 1. Heat the oven to and mix to a soft dough, add a little

Janice Pattie
Agosto de 2014
Avanzado
1 voto
610 views
Chocolate Stuffed Peanutbutter Scones

Chocolate Stuffed Peanutbutter Scones

in a scone, but very scrummy indeed! 280g of plain flour (2 cups) 85g of soft light brown

Marie Rayner
Septiembre de 2013
Intermedio
1 voto
302 views
A Poem to share, Goals and White Chocolate Chip Scones

A Poem to share, Goals and White Chocolate Chip Scones

Marie. White Chocolate Chip Scones 1 3/4 cup your hands to form a soft dough, just until

Carol Harlow
Enero de 2010
Intermedio
2 votos
677 views