Search Results for 'French rack of lamb '
showing 41 - 60 of 1000
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Barbecued Rack Of Lamb With Tomato Mint Dressing16 whl cloves, 2 x well-trimmed 8-rib racks of lamb abt 1 1/4 lbs ea, and each |
Global Cookbook
Julio de 2009 Avanzado |
0 votos
2099 views
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Easter Rack Of Lambsauce, 2 Tbsp. Dijon mustard Pepper, 1 lb Rack of lamb roast, up to 2, 2 Tbsp. Butter, 1 |
Global Cookbook
Octubre de 2009 Avanzado |
0 votos
903 views
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Rack Of Lamb With ParsleyRack Of Lamb With Parsley, ingredients: 2 racks of lamb with 6 ribs each, 6 garlic cloves |
CookEatShare Cookbook
Noviembre de 2009 Avanzado |
0 votos
1561 views
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Herb and Spice Brine Leg of LambBrine Leg of Lamb, main ingredient: Lamb, ingredients: 1 4lb. semi-boneless leg of lamb, 1 |
Smokinhotchef
Abril de 2012 Avanzado |
1 voto
12293 views
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Leg of Lamb with Moroccan SeasoningsLamb with Moroccan Seasonings, main ingredient: Lamb, ingredients: 2 boneless leg of lamb |
John Spottiswood
Diciembre de 2010 Avanzado |
8 votos
10312 views
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Rack of Pork and BeansRack of Pork and Beans, main ingredient: Pork, ingredients: 1kg/2.2lbs rack of pork or any |
Nina Timm
Septiembre de 2010 Avanzado |
1 voto
2805 views
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Roasted Double Rack of Pork with Morel Mushroom Saucekosher salt, 1 tablespoon ground black pepper, 2 8-bone racks of pork (each 5 1/2 to 6 1/2 |
pescador
Febrero de 2008 Principiante |
2 votos
6871 views
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Goat Cheese Crusted Loin of LambLoin of Lamb, main ingredient: Lamb, ingredients: 3 each 5½ oz portions of lamb loin |
Alex Marsh
Septiembre de 2008 Profesional |
1 voto
11532 views
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MALAY QUARTER (bo kaap)SOSATIESingredient: Lamb, ingredients: For the meat, 800g of cubed leg of lamb, 2 cups of soft |
Peter Brown
Octubre de 2012 Intermedio |
1 voto
2396 views
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Leg of lamb with Sesame and Gingeringredient: Lamb, ingredients: Lamb and Marinade, Butt end of a leg of lamb (4-5 pounds |
Daniel Miyasaki
Octubre de 2008 Intermedio |
2 votos
5525 views
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GRILLED LEG OF LAMB WITH ROMESCOGRILLED LEG OF LAMB WITH ROMESCO, main ingredient: Lamb, ingredients: 2 tablespoons extra |
Draeger's Cooking School
Julio de 2008 Profesional |
2 votos
6261 views
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Grilled Leg of LambGrilled Leg of Lamb, main ingredient: Lamb, ingredients: 1/2 onion or scallion , 4 cloves |
Kimi
Octubre de 2009 Avanzado |
1 voto
1776 views
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Pot roast leg of lambroast leg of lamb, main ingredient: Lamb, ingredients: 2kg boned and rolled leg of lamb, 2 |
Lemon Squeezy
Marzo de 2013 Profesional |
1 voto
1564 views
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BBQ Rolled loin of lamb with olive & mint salsaof lamb with olive & mint salsa, main ingredient: Lamb, ingredients: 1 rolled loin of lamb |
Brett Ede
Julio de 2010 Profesional |
1 voto
1880 views
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Barbecued Leg of LambBarbecued Leg of Lamb, main ingredient: Lamb, ingredients: 5 lb leg of lamb butterlied and |
Vivien
Enero de 2009 Intermedio |
1 voto
4768 views
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Leg of Lamb with Grecian StuffingLeg of Lamb with Grecian Stuffing, main ingredient: Lamb, ingredients: olive oil as needed |
DCMH
Agosto de 2012 Intermedio |
1 voto
1133 views
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Pan-Seared Oven-Finished Salt and Pepper Rack of Lamb with Crispy Smashed Potatoes and Roasted AsparagusRack of Lamb with Crispy Smashed Potatoes and Roasted Asparagus 1 rack of lamb 1 lb of |
Michele Tedrick
Abril de 2013 Intermedio |
0 votos
627 views
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How to Make Rack of Lamb, Without the Torture #3GreatInns130 degrees F. GREG Hazelnut-Crusted Rack of Lamb serves 2 2 racks of lamb 1 T olive oil 1 |
Greg Henry SippitySup
Marzo de 2012 Intermedio |
1 voto
826 views
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Lamb Chops with Mint Pesto, Roasted Golden Beets and Figs1/2 cup extra virgin olive oil 2 frenched racks of lamb, excess fat removed and cut into |
Bill Harris
Agosto de 2014 Intermedio |
0 votos
579 views
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Spicy-Minty Rack of Lambpepper, to taste 1 rack of lamb (8 bones), frenched (about 1.5 pounds) 2 tablespoons |
Cavegirl Cuisine
Agosto de 2014 Intermedio |
0 votos
471 views
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