Search Results for 'Authentic food from guanajuato'
showing 781 - 800 of 1000
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Chorizo Mac & Cheese with Crispy Panko Toppingand his food isn’t pretentious. I got his newest cookbook from my father-in-law for |
Brianna Vereker
Diciembre de 2009 Intermedio |
2 votos
1199 views
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Holiday Tipples - Three Champagne PunchesServe over ice. Citrus Champagne Punch from The Food Network This punch has some serious |
Kimberly Mayone
Diciembre de 2009 Intermedio |
2 votos
1891 views
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The Chess Players... and The Chicken. Spring Forward Versionto me) that I'd gotten from my friend at Niyas and gently steams the food and adds a nice |
kathy gori
Marzo de 2010 Avanzado |
2 votos
507 views
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BBQ Shrimp (no grill required)t seem worth the potential for food poisoning from spoiled seafood...or being turned into |
Michelle M
Abril de 2010 Intermedio |
3 votos
1633 views
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Ravioli Filling for Roasted Red Pepper Pastawas on my "food to make" list, I Cook: No need to defrost from a frozen state. For |
Wendy DeMarzo
Noviembre de 2012 Avanzado |
2 votos
671 views
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Vegetarian Hot and Sour Soupexpect it to taste authentic, but I Braggs Amino Acids from the health food store) 1 TBSP |
judee
Octubre de 2011 Intermedio |
2 votos
635 views
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Shrimp Pad Thaian "authentic" Shrimp Pad Thai Recipe, but its Pad Thai adapted from Cooking Light 4 |
Grumpy's Honeybunch
Abril de 2012 Intermedio |
1 voto
866 views
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My First Cooked Food - Gothambu (cracked wheat) Payasamof taking a spoon from either of the kitchens..!!! the 'My First Cooked Food Event', I |
Swapna Chandran Dinesh
Diciembre de 2009 Intermedio |
2 votos
565 views
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French Lentil Soupyou try to eat real food made from scratch - most food doesn't actually cost that much |
Julie Davis
Diciembre de 2009 Intermedio |
2 votos
764 views
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Almond and Apricot Whole Wheat Breadapricots -- blitzed in a food processor 2 tablespoons your microwave or from your kettle |
Sandy Ibrahim
Diciembre de 2009 Intermedio |
2 votos
693 views
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Rigatoni in “I Can’t Believe It’s Not Meat” Vegetarian Bolognese Sauceshared a common love for food (and each other), my tomato base from scratch, substituted |
Shelly Huang
Enero de 2015 Intermedio |
1 voto
516 views
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Red Velvet Cake with Cream Cheese Frostingthe recipe. It comes from a man who calls oil 1 oz. of red food coloring 1 t. vanilla |
Swansea Cook
Diciembre de 2009 Intermedio |
3 votos
5892 views
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Making Proper Gravyis the most popular food thickener, remember from my youth, 'gravy is spooned from the pan |
Drick Perry
Marzo de 2013 Avanzado |
2 votos
1763 views
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RagùThis is a very simple traditional, authentic version from Noni’s family - no bells |
andyeatseverything
Mayo de 2010 Avanzado |
1 voto
923 views
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Potaje de Vigilia (Spanish Fasting Soup with Beans, Thickened with Bread)from both recipes to come up with my own. Which means mine is probably not very authentic |
Laura Tabacca
Enero de 2012 Avanzado |
1 voto
803 views
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Tomatillo Salsa inspired by Moe's Southwest Grillso varieties to choose from and my fave is theirin the blender or food processor. Pulse |
Cindy Collins
Julio de 2012 Intermedio |
2 votos
1163 views
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Sartù di riso (Neapolitan Rice Timbale)through a food mill, orwant to be authentic, lard) then sartù come loose from the mold and |
Frank Fariello
Enero de 2013 Avanzado |
3 votos
805 views
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SRK Tour Adventures: Texas Part IIIwhich I served with Raw Food Right Now's Raw Gravy from their Thanksgiving ebook. I gotta |
Carmella Soleil
Febrero de 2010 Profesional |
1 voto
1017 views
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SRK Tour Adventures: Oregon Part Iso we picked up a few things from the local health food store’s deli. At least they had |
Carmella Soleil
Abril de 2010 Profesional |
1 voto
724 views
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Rawcking in Medfordcone; an ingenious idea she got from Penni Shelton's Raw Food Rehab site. What a fabulous |
Carmella Soleil
Diciembre de 2010 Profesional |
1 voto
683 views
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