Search Results for 'School of wine'
showing 861 - 880 of 1000
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Stuffed Cabbage Rollsin the tomato paste, a splash of wine, parsley, and 1/2 cup of the prepared sweet and sour |
Staci
Junio de 2011 Intermedio |
1 voto
6695 views
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Marsala Wine Chickeningredients in the pan. Add wine, and drained can of mushroom pieces to the frying |
Nicole Sherman
Diciembre de 2011 Avanzado |
1 voto
535 views
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Duo of Duck3/4 cup Pinot Noir wine 1/2 teaspoon dried about 1/2 the amount of liquid. Stir in the |
A Couple in the Kitchen
Enero de 2011 Intermedio |
1 voto
526 views
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Breast of Chicken in Lemon-Herb Saucehas the crunch of breadcrumbs in a lightoregano Salt 1 cup dry white wine 1/2 cup Chicken |
Patricia Stagich
Julio de 2011 Profesional |
1 voto
360 views
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A Perfect sauce for Tagliatelleadd a glass of wine and when it evaporates add the liquid of the mushroom, salt and |
Toscana Mia
Abril de 2012 Avanzado |
1 voto
608 views
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Beef Stewand herbs. 4) When fragrant, add half of wine half of broth and potato. 5) Allow to come |
Carla
Febrero de 2013 Intermedio |
1 voto
262 views
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Recipe of the Week - Pan-seared Scallops with Poached Pearsand wine to the pan, stir to combine to make a sauce. To plate: Place 4 slices of the |
Dennis Kraus
Diciembre de 2014 Avanzado |
1 voto
585 views
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Recipe of the Week - Buffet Chicken with wild Mushroomssoup, cream of mushroom 1 12 oz can chicken broth 3 Tb flour, all-purpose 6 oz wine, dry |
Dennis Kraus
Junio de 2015 Avanzado |
1 voto
606 views
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Recipe of the Week - Chicken Scampichicken broth 0.5 cup wine, dry white 0.5 tsp pan, reserving some of the pasta water. Toss |
Dennis Kraus
Mayo de 2016 Avanzado |
1 voto
317 views
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Recipe of the Week - Lobster Stuffed Shrimp in Lemon Butter Saucecup wine, dry white 2 cloves garlic, sliced 1 tsp lemon, zest, grated 4 Tb lemon, juice of |
Dennis Kraus
Mayo de 2016 Avanzado |
1 voto
439 views
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Cream of Wild Mushroom Soupadd the thyme leaves, white wine and Sherry. Add another pinch of salt and boil vigorously |
Laura Tabacca
Diciembre de 2009 Avanzado |
1 voto
1270 views
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Rack of Lamb with Mushroom Risotto #2chopped onion or shallots 1 clove of garlic, minced 1/2 cup white wine (I like to use a |
Carol (CAB Cooks)
Febrero de 2010 Avanzado |
1 voto
870 views
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Thanksgiving Feast without the Fusssparkling glass of wine upon arrival, guests will receive both a starter of Pumpkin Bisque |
Lauren DeSantis
Noviembre de 2011 Avanzado |
1 voto
1167 views
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Roast Rack of Pork with Fennel and Honey Mustardthen pour the water and wine/juice around the base. Tuck 3 of the springs of sage into the |
Marie Rayner
Marzo de 2012 Intermedio |
1 voto
362 views
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Sweet Focaccia and Childhood Memories #BreakingBreadMixer: Add 1/2 cup of water, 1/3 cup of wine, and 1/3 cup of olive oil to the bubbly yeast |
kathy gori
Mayo de 2012 Avanzado |
1 voto
375 views
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Daube of Beef2 strips of dried orange peel * 3 TBS tomato puree 1 bottle of good red wine 2 pounds |
Marie Rayner
Octubre de 2012 Intermedio |
1 voto
428 views
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Pot Roast for the End of Winter Blues, and BIG NEWS!13 miles. And I kind of enjoyed it. And I tbl soy sauce ½ cup red wine 4 cups beef broth |
Bread and Ginger
Abril de 2015 Intermedio |
1 voto
530 views
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Thinking of Drinking: Vampire's Bloodapple, sliced - 1 orange, sliced - 1 bottle red wine - 1 cup vodka - 2 1/2 cups Cranberry |
Lauren DeSantis
Octubre de 2015 Avanzado |
1 voto
226 views
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Cream of Mushroom Soup4 cup heavy cream 3/4 cup sherry wine 3-4 sprigs of fresh thyme 1 small white onion, diced |
Jaime J.
Octubre de 2010 Intermedio |
1 voto
754 views
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Stuffed Leg of Lamb...aren't you glad I didn't say pork?just so happen to have most of a lamb left in 1/2 cup red wine vinegar 2 tablespoons |
Janis Tester
Septiembre de 2011 Avanzado |
1 voto
237 views
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