Search Results for 'Shucked clams per pound'
showing 1 - 20 of 1000
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Clams and LinguineLittle Neck Clams or small Mahogany Clams ( bag of 50, or at least 15 clams per person), 2 |
A Culinary Journey with Chef Dennis
Marzo de 2010 Profesional |
1 voto
6905 views
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Shrimp Linguineraw shrimp, (16-20 per pound), 3/4 tsp salt leaves, 1/4 cup clam juice, or water |
RecipeKing
Enero de 2015 Intermedio |
1 voto
2594 views
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Shrimp Linguineraw shrimp, (16-20 per pound), 3/4 tsp salt,chard leaves, 1/4 cup clam juice, or water, 1 |
RecipeKing
Diciembre de 2015 Intermedio |
1 voto
1547 views
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Imagine candlelight dinner for two in under 30 minutes ... and less than $3.50 per person!3.50 per person!, ingredients: 8 oz. of fresh rock shrimp = $3.50 ($6.99 per pound), 12 |
Nick Roche
Febrero de 2010 Avanzado |
2 votos
8754 views
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Flavorful Grilled Shrimpfrom 1 lemon, 2 pounds large or jumbo shrimp (16-24 per pound), peeled and deveined (with |
John Spottiswood
Septiembre de 2012 Avanzado |
8 votos
9181 views
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Old Fashioned Pastrami16 oz ice water , 4½ t kosher salt per pound of meat (ground to a powder in a spice |
Bert Sackman
Septiembre de 2009 Avanzado |
1 voto
11615 views
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Shrimp-Red Snapper CreoleShellfish, ingredients: 12 raw shrimp (16-20 per pound; (See Tip*), shell-on, 4 tbsp |
RecipeKing
Enero de 2015 Intermedio |
1 voto
3521 views
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Grilled Shrimp copyright 2011 art of living,PrimaMedia,Inc/Maria Liberatishrimp, 16 jumbo shrimp (about 10 per pound), four bamboo skewers, cook method: Grill |
maria liberati
Enero de 2010 Profesional |
2 votos
5899 views
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Spaghettini with Fresh Clams, Sausage, Cherry Tomatoes, Edamame, Chili and Flat Leaf Parsley2 lbs (900 g) fresh clams, , • 1/4 cup (60cup (250 mL) edamame, shucked, , • 1 cup (250 mL |
Enda Love
Julio de 2016 Intermedio |
1 voto
1425 views
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Spicy Beef with Shrimp & Bok Choyraw shrimp, (21-25 per pound), peeled, deveined and chopped, 1 pound bok choy, preferably |
Wendy Saxena-Smith
Enero de 2013 Intermedio |
1 voto
3060 views
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Pulled Pork Sliders with Mango BBQ SauceOne 6-8 lb pork butt (think 1 hour per pound to smoke), Your favorite BBQ rub, I used |
Robyn Medlin
Agosto de 2011 Intermedio |
1 voto
4995 views
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Beef w/ Shrimp and Bok Choy4 tsp chili flake, 10 raw shrimp, (21-25 per pound), peeled, deveined and chopped (I used |
Kyra Martin
Junio de 2013 Profesional |
1 voto
1459 views
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CevicheShellfish, ingredients: 2 pounds small (41 to 50 per pound) shrimp, peeled and deveined |
Chef Smith
Febrero de 2011 Profesional |
1 voto
2052 views
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Shrimp Scampi2 Tablespoons garlic, minced, 1 pound (36-40 count per pound) shrimp, 1teaspoon salt, 1 |
sally
Mayo de 2013 Intermedio |
1 voto
1165 views
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Scampi Grigliati copyright 2011 art of living,PrimaMedia,Inc/Maria Liberatishrimp, 16 jumbo shrimp (about 10 per pound), four bamboo skewers, cook method: Grill |
maria liberati
Febrero de 2011 Profesional |
2 votos
1339 views
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Garlic Shrimpshrimp, the count per pound is about 40. For jumbo shrimp the count per pound is about 30 |
Christine Lamb
Marzo de 2015 Profesional |
1 voto
1032 views
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TOP Food & Drug Vegan and Organic Deals Through 3/20/201268 per pound Red or Yellow Potatoes - $.57 per pound Full Circle Organic Rice (2 pounds |
Cheap Vegan Chick
Marzo de 2012 Intermedio |
1 voto
464 views
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Penne with Clams & Musselsdiced ½ pound of littleneck clams, rinsed ½ pound of mussels, rinsed 1 pound of penne |
Jaime J.
Septiembre de 2010 Intermedio |
1 voto
385 views
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Shrimp Dumplingsa square burrito. * 3/4 pound raw shrimp (16-20 per pound) peeled and deveined * 1 cup |
Susan Magrini
Abril de 2014 Intermedio |
1 voto
384 views
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Recipe: Patriotic Star Pound Cake Dessertthe pound cake. Then slice it through the middle, the long way (about 3 slices per pound |
Linda Percell
Junio de 2012 Avanzado |
1 voto
586 views
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