Search Results for 'Lidias clam sauce'
showing 121 - 140 of 690
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Classic Cioppino1 cup tomato sauce , 1 Tbsp fresh basil Optional: Mussels, Clams, Scallops, Calamari |
John Spottiswood
Diciembre de 2009 Avanzado |
9 votos
20043 views
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Louisiana Gumbopepper sauce, ⅛ cup – Worcestershire sauce, crab; oysters; clams; lobster chunks; etc |
Unorthodox Epicure
Febrero de 2012 Intermedio |
2 votos
8910 views
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Cioppino1 can chopped clams ( optional for white), 2 cups marinara sauce (optional for red |
John Elder
Febrero de 2011 Profesional |
3 votos
4596 views
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Haemul Pajeon (Korean Seafood Pancake)clams, squid), •salt and pepper (to taste), Dipping Sauce:, , •3 tbsp soy sauce (or |
jason kim
Abril de 2012 Avanzado |
2 votos
4115 views
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Seafood GratinFish, ingredients: For the sauce:, 1 cup seafood stock or clam juice, 1 cup heavy cream |
Phyllis Munro
Enero de 2011 Intermedio |
3 votos
5360 views
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MOQUECA MISTA - BRAZILIAN SEAFOOD STEWShellfish, ingredients: Sauce:, 2 1mussels, 6 Littleneck clams, 6 pieces of shrimps, U-10 |
Cecelia Heer
Septiembre de 2012 Avanzado |
1 voto
5927 views
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Easy Fish Stew8 oz tomato sauce, 8 oz choppedcups fish stock (I suspect clam juice would be fine |
Ted Brooks
Enero de 2011 Intermedio |
1 voto
2715 views
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Cioppino "Imperiale"large (diced), chili-garlic sauce – 1 T, olive oil – 6 T, clams or mussels – 32 (scrubbed |
Chris Patil
Febrero de 2008 Avanzado |
1 voto
9026 views
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Paellacups chicken broth , 1 cup tomato sauce , 2 cups rice, mussels or clams , Fresh parsley |
Recipe Rewards
Abril de 2009 Intermedio |
3 votos
4156 views
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Alligator Etouffeediced tomatoes 3/4 cup clam juice 3/4 cup your etouffee add hot sauce to taste, sliced |
Nicole Sherman
Agosto de 2013 Avanzado |
1 voto
1237 views
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One-Dish Wonderand prepare prawns, clams, squid and 2 mins or until the sauce is almost fully absorbed |
Happy Homebaker
Diciembre de 2009 Intermedio |
2 votos
604 views
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Royal Apahap Au Gratin (Sea Bass Au Gratin)Baked Fish with Clam Sauce This baked fish recipe with clam sauce can use either red |
Manny Montala
Septiembre de 2014 Avanzado |
1 voto
752 views
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Italian Stuffed Peppersbeef and rice and a sauce made with tomato soup ( ~Adapted from Lidia's Italian-American |
Patricia Stagich
Julio de 2011 Profesional |
1 voto
1291 views
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Recipe of the Week - Chicken PaellaAdd the garlic chili sauce, add the rice andScrub clams and mussels. Add shrimp, clams and |
Dennis Kraus
Junio de 2012 Avanzado |
1 voto
458 views
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Burmese Green Tea Leaf Salad and a Lobster Deathbland so we put some fish sauce on it as well. off meat. Place clams and mussels in |
Janis Tester
Febrero de 2013 Avanzado |
1 voto
539 views
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Of Possums, Oysters and Mark Twainsoup. Clam Soup.Philadelphia is boiled and rinsed and sauced to death. Then it takes |
The Crispy Cook
Marzo de 2014 Intermedio |
1 voto
501 views
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Seems A Little Fishy To Me.house being a clam shack filled with ketchup 2 Tbsp hot sauce (Tapatio or Cholula works |
Violet Séverine Blanchard
Julio de 2013 Profesional |
1 voto
438 views
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New Orleans BBQ Shrimpoil 4 ounces clam juice 4 ounces beer 1 lemon, juiced 1/8 cup hot sauce (I used Franks |
Grumpy's Honeybunch
Mayo de 2013 Intermedio |
1 voto
437 views
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Charcutepalooza needed a timeoutsoft tofu 2 Tbsp soy sauce 1 lb unshucked clams or 1 cup shucked clams, rinsed 2 scallions |
Janis Tester
Marzo de 2011 Avanzado |
1 voto
321 views
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Mac and CheeseI* made my own Worcestershire sauce that I also chopped Salt 1/2 cup clam juice OR 1/4 cup |
Janis Tester
Agosto de 2010 Avanzado |
1 voto
891 views
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